Main Menu; Baking - Dacor Wall Oven Use And Care Manual

Main Menu

The main menu allows you to access your oven's
deluxe features and cooking modes.
• To access the main menu, press the MAIN
MENU key on the home screen.
• The main menu will appear.
The three basic styles of cooking in an oven are:

Baking:

Roasting: The cooking of meats over a period of time.
Broiling: Cooking with an intense heat for a short amount of time.
As seen on the main menu diagram above, there are 3 options available. When one of these 3 keys is
pressed, the mode options available for that style of cooking appear on the screen. When you select a
mode option for a particular cooking style the "jump-in" temperature is shown for that mode. This is the
temperature that will automatically come up when you select the mode. To change the temperature, just
enter the desired temperature on the number keypad and press START.
Baking
When you press the BAKING key on the
main menu, the BAKING menu appears.
26
Deluxe Features
The gentle cooking of dry goods such as cookies, cakes, soufflés, etc.
12:25 12:25
UPPER UPPER
PURE PURE
BAKE BAKE CONV/SEAR CONV/SEAR CONVECTION CONVECTION
12:25
UPPER
BROILING
BAKING ROASTING
12:25
UPPER
SELECT A BAKING MODE
PURE SURR
BAKE CONV BAKE
Wall Oven
LOWER LOWER
PM PM
PURE PURE MAX MAX DACOR DACOR MAIN MAIN
BROIL BROIL GUIDE GUIDE
MENU MENU
LOWER
PM
ADDITIONAL SAVED
GUIDE
SETTINGS MORE
PM
CONV SURR
BAKE CONV
HELP