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4
...............................
................................................................... 2
.................................................1/2
...............................................
...........................................
..................................
/
4
..........................................8
(
.......................................................
...............................................
...........................................
..................................
76
350
1
1.5
2
1
)
3
4
25 .)
1
2
3
.
5
1.5
. (8
)
(
5-6
2
<
3
3
<
4
[5 Fried]
Non-Fried/Hybrid
START
(
26
(
)
Convection
300°C
23-30
2
[5 Fried]
Non-Fried/Hybrid
[
1]
START
(
23
)
(
)
Convection
300°C
20-25
)
>
>
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