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Savoury snacks
Food
(accessories)
Savoury flan (1 tray)
Onion tart (1 tray)
Pizza, yeast dough (1 tray)
Pizza, yeast dough (1 aluminium
Pizza dish 35 cm on rack)
Pizza, quark dough (1 tray)
Frozen pizza, pre-cooked (rack)
Toast (rack)
Baked dishes/gratins (e.g. toast)
(rack on universal tray)
Grilled vegetables (rack on universal
tray)
Ratatouille (1 universal tray)
Operating mode, Temperature, Booster, Shelf level, Cooking duration,
CF Crisp function, Conventional Heat, Intensive Bake, Fan Plus, Eco Fan
Heat, Full Grill, Fan Grill, On, – Off
*
The settings also apply for testing in accordance with EN 60350-1.
1
Depending on the amount, you can also use the Economy Grill function.
2
Pre-heat the oven before placing the food inside.
3
Pre-heat the oven for 5 minutes before placing the food inside.
4
Turn the food halfway through cooking.
[°C]
2
220–230
180–190
2
180–190
170–180
170–180
2
210–220
2
200
170–180
2
190–200
200–210
300
1
3
275
1
3
275
3
250
180–190
Cooking charts
[min.]
1
30–40
–
1
45–55
2
25–35
–
2
30–40
2
25–35
–
2
20–30
–
1
13–16
2
25–35
3
25–35
–
2
20–25
–
3
5–8
–
3
3–6
–
4
5–10
–
3
5–10
–
2
40–60
CF
–
–
–
–
4
4
–
123
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