Heat Crockery; Prove Yeast Dough; Keeping Warm - Miele H 7860 BP Operating And Installation Instructions

Heat crockery

By pre-heating the crockery, the food
does not cool down as quickly.
Use heat-resistant crockery.
 Place the rack on shelf level 2 and
place the dishes to be pre-heated on
it. Depending on the size of the
dishes, you can also place them on
the oven floor and take out the shelf
runners to make more room.
 Select
Special applications
 Select
Heat crockery
 Alter the recommended temperature
if necessary and then set the
duration.
 Follow the instructions in the display.

Risk of injury caused by hot
surfaces.
The oven gets hot during operation.
You could burn yourself on the
heating elements, the oven
compartment, or accessories.
Droplets of water may have
accumulated underneath the
crockery.
Wear oven gloves when removing
dishes from the oven.
.
.
Special applications

Prove yeast dough

This programme is designed specifically
for proving yeast dough.
 Select
Special applications
 Select
Prove yeast dough
 Select the proving time.
 Follow the instructions in the display.

Keeping warm

You can keep food warm in the oven
compartment for several hours.
In order to maintain the quality of
food, select the shortest possible
time.
 Select
Special applications
 Select
Keeping warm
 Place the food to be kept warm in the
oven and confirm with OK.
 Alter the recommended temperature
if necessary and then set the
duration.
 Follow the instructions in the display.
.
.
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