Kenwood KAX92.A0ME Instructions Manual page 8

Plain Biscuits
150g softened butter
150g caster sugar
2 small eggs, beaten
300g plain flour, sieved
Cream the butter and the
sugar in the bowl using the
K-beater until the mixture is
light and fluffy. Beat in the egg,
then fold in the sifted flour.
Pass the mixture through the
attachment, having selected
the desired shape and cut into
suitable lengths. Place onto a
greased baking sheet and bake
in the centre of a hot oven
190°C, 375°F, gas mark 5 for
approximately 10 minutes or
until cooked. Cool on a wire
rack.
Chocolate Biscuits
125g softened butter
200g caster sugar
2 small eggs, beaten
250g plain flour
25g cocoa powder
Follow the method for plain
biscuits.
After the biscuits have cooled,
they can be decorated by
dipping in melted chocolate or
dusted with icing sugar.
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