Samsung NV7B411 Series User & Installation Manual page 291

Grilling
We recommend preheat the oven for 5-10 minutes using large grill mode. Turn
over after half of time.
Food Accessory
Bread
Toast Wire rack
Cheese toast Universal tray
Beef
Wire rack +
Steak *
Universal tray
Wire rack +
Burgers *
Universal tray
Pork
Wire rack +
Pork chops
Universal tray
Wire rack +
Sausages
Universal tray
Poultry
Wire rack +
Chicken, breast
Universal tray
Wire rack +
Chicken,
drumstick Universal tray
* Turnover after 2/3 of the cooking time.
Type of
Level Temp. (°C) Time (min.)
heating
5 240-250 2-4
4 200 4-8
4
230-250 15-20
1
4
230-250 15-20
1
4
230-250 20-30
1
4
230-250 10-15
1
4
230-240 30-35
1
4
230-240 25-35
1
Frozen ready-meal
Food Accessory
Wire rack
Frozen pizza
Frozen oven chips Universal tray
Frozen croquettes Universal tray
Pro-Roasting
This mode includes an automatic heating-up cycle up to 220 °C. The top heater
and the convection fan are operating during the process of searing the meat. After
this stage the food is cooked gently by the low temperature of pre-selection. This
process is done while the top and the bottom heaters are operating. This mode is
suitable for meat roasts and poultry.
Food Accessory
Roast beef Wire rack +
Universal tray
Pork roast Wire rack +
Universal tray
Lamb roast Wire rack +
Universal tray
Duck breast Wire rack +
Universal tray
Type of
Level Temp. (°C) Time (min.)
heating
3 200-220 15-25
3 220-225 20-25
3 220-230 25-30
Level Temp. (°C) Time (hrs.)
3 80-100 3-4
1
3 80-100 4-5
1
3 80-100 3-4
1
3 80-100 2-3
1
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