Disposal - Borotto REAL Series Instruction Manual

REAL INCUBATOR GUIDE
Temperature and humidity inside the incubator
Reading temperature and humidity parameters inside an incubator with common thermometers or probe
hygrometers does not provide reliable data regarding the actual environmental parameters inside the egg and thus
imposed on the embryo.
In fact, the patented air treatment system inside REAL incubators is designed specifically on a studied ventilation
variability, which creates precise variations in the temperature and humidity parameters that are suitable and
ensure the best hatching results. However, it is highly unlikely that the parameter recorded at a single point
corresponds to what is shown on the display. But this is not a defect!
In fact, a turbulence effect is specifically generated inside REAL, which is modified by the constant, slow variation of
the egg's inclination. This is where the differences are found in the temperatures recorded from one point to
another.
This physiological variation in the temperature was studied in order to get as close as possible to the conditions of
the egg during natural brooding. In fact, to stimulate the embryo in its first critical 8 days of brooding, the part of
the egg that touches the hen's chest is approximately 40°C, whereas, the temperature of the part of the shell in
contact with the underlying hay is approximately 35°C.
Our sophisticated laboratory equipment and calibration during assembly of our incubators (ACCREDIA certification),
ensure perfect temperature on the surface and inside the egg, and NOT that of ventilated air!
A very reliable test on the correct temperature to which incubated eggs have been subjected and which can easily
be verified by any user is represented by measuring the total time elapsed between putting the eggs into a started
machine and the moment of hatching.
The direct correlation between the adequate temperature during the incubation phase and the time taken by the
embryo to be born (chick) is scientifically proven.
A hatching duration between 20 and 21 days indicates perfect compliance with the environmental parameters
inside the machine.
On the other hand, if the eggs hatch by day 18: the temperature was too high during incubation; if they hatch after
22 days, it was too low.
This is obviously the case if the machine was used as designed, with room temperature between 20 and 25 degrees
centigrade.

17 - Disposal

In implementation of Directives 2011/65/EU and 2012/19/EU, LEGISLATIVE DECREE 4 March 2014, n. 27 and
LEGISLATIVE DECREE 14 March 2014 , n. 49, relative to the use of hazardous substances in electrical and electronic
equipment and the disposal of waste, the symbol of the crossed wheelie bin, shown here, indicates that at the end
of its service life the product must be collected separately from other waste.
The user shall therefore deliver the appliance at the end of its service life to the suitable electric and electronic
separate waste collection facilities.
Appropriate separate collection for subsequent recycling of the decommissioned appliance, treatment and
environmentally compatible disposal contributes to avoiding possible negative effects on the environment and
health and promotes the recycling of the materials the appliance consists of.
Unlawful disposal by the user involves the application of the administrative sanctions provided for by the laws in
force.
The information related to the correct procedure of available collection systems must be obtained from the Local
Waste Disposal Service.
AEE ITALY REGISTRATION NUMBER: IT14080000008557
Rev 09
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