Ventilation Of Fryer; Adjusting Height Of Rear Shroud; Removal Of Rear Shroud - Henny Penny LVE-102 Operator's Manual

Split vat & full vat open fryers – electric
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2-5. VENTILATION OF FRYER

2-6. ADJUSTING HEIGHT OF
REAR SHROUD
Figure 1
Figure 2
2-7. REMOVAL OF REAR
SHROUD
108
The fryer should be located with provision for venting into adequate
exhaust hood or ventilation system. This is essential to permit
efficient removal of steam exhaust and frying odors. Special
precaution must be taken in designing an exhaust canopy to avoid
interference with the operation of the fryer. We recommend you
consult a local ventilation or heating company to help in designing an
adequate system.
Ventilation must conform to local, state, and national codes.
Consult your local fire department or building authorities.
On the rear shroud of the fryer is an adjustable panel that must fit up
against the vent hood. Figure 1.
Using a 3/8" socket, wrench or nutdriver, loosen the 3 acorn nuts
securing the panel. Figure 2.
Move the panel to fit against the vent hood and then tighten the 3
acorn nuts.
Some installations may require the adjustable rear shroud to be
removed.
Using a Phillip's-head screwdriver, remove two screws (one at each
end) securing the rear shroud and pull shroud from unit.
Model LVE-102, 103, 104
2-3

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Lve-103Lve-104

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