V-ZUG EasyCook Combi-Steam XSL Manual page 40

BakeOmatic
Braising meat
1 hr. 30 mins.–2 hrs. 30 mins. *
Medium and well browned
Level 2
Pizza, fresh
25–35 mins. *
Medium browned
Level 2
Frozen pizza
10–35 mins. *
Level 2
* Possible duration of BakeOmatic
40
Uses
Roast, ragout, goulash, e.g.:
▪ Italian braised meat dish
▪ Ragout
,
▪ Irish stew
Uses
Home-made pizzas, e.g.:
▪ Ham and pineapple pizza
▪ Calzone (folded pizza)
▪ Mini pizzas
▪ Tarte flambée
Uses
Frozen ready-made pizza, e.g.
▪ Round pizza
▪ Family pizza
▪ Mini pizzas
Instructions
▸ Cover goulash with liquid.
Large joint of roast beef (>1 kg):
▸ Select the «Well browned» setting.
Instructions
–
Instructions
Frozen products (F) are prebaked to various
degrees. Select duration according to the
instructions on the packaging:
▸ 8–12 mins.
▸ 13–20 mins.
▸ 21–35 mins.