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Meat
Leg of lamb
Meat terrine
Meat
Fleischkäse (specialty
products
meat loaf)
Meat loaf
Smoked pork loin
Saucisson
Ham
Bacon
Wienerli (Viennese
sausage)
1
)
▸ Place the stainless steel tray underneath the perforated cooking tray or wire shelf.
2
)
▸ Put the food in a suitable container and place on the wire shelf.
Roast
2
BakeOmatic
)
Cook
Bake
2
Cook
)
2
Cook
)
2
Cook
)
2
Cook
)
2
Cook
)
2
Cook
)
/
200–220 °C Yes
1 hr.–1 hr. 40 mins.
No
90 °C
No
160–180 °C Yes
180–200 °C Yes
50 mins.–1 hr. 10 mins.
100 °C
No
45 mins.–1 hr. 30 mins.
80–100 °C
No
100 °C
No
50 mins.–1 hr. 30 mins.
100 °C
No
90 °C
No
Settings
2
15–50 mins.
2
40–60 mins.
2
2
2
30–45 mins.
2
2
20–40 mins.
2
10–15 mins.
2
1
)
25
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