Cappuccino Maker; Installation - Wega Concept Use And Maintenance Manual

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Table Of Contents

Table of Contents

Wegaconcept

LEAVE THE STEAM NOZZLE IMMERGED IN THE MILK

ONLY FOR THE HEATING TIME REQUIRED. DO NOT

TURN ON THE STEAM KNOB IF THE NOZZLE IS IN THE

MILK AND THE MACHINE IS OFF.

OFF

Carefully operate the steam nozzle using the anti-

burn rubber bulb (6) and never touch the steam

nozzle (7) or the hot water nozzle (12): contact

with the hot water or steam may be harmful to

individuals, animals or property.

The use of the steam delivery point (steam nozzle),

must always be preceded by condensation draining

for at least 2 seconds.

To keep the steam nozzle tips in perfect working

order, it is advisable to carry out a brief dry delivery

after each use. Keep the tips clean at all times using

a cloth dampened in lukewarm water. Handle the

nozzle with utmost caution due to the hazard

resulting from the presence of high-temperature

steam.

14.1

Apply the cappuccino maker, using the appropriate

fi tting, directly to the steam spout, by replacing the

original sprayer, or through the appropriate hose, directly

to the steam knob of the machine.

Ensure that seal (2) is present and/or use Tefl on tape

in order to avoid steam loss which may compromise the

cappuccino maker's operation.

Insert the milk drawing hose (10) into the appropriate

MILK

connection (1) of the cappuccino maker.

The cappuccino maker is now ready for use.

This will allow to:

•

foam the milk, obtaining a soft and silky cream

•

simply heat up the milk;

•

carry out the automatic sterilization.