Closing Procedures; Draining Product From The Freezing Cylinder - Taylor 490 Operating Instructions Manual

Step 4
Place the control switch in the "AUTO" position.
Rotate the draw valve and lift the draw arm to start
the compressor. When the unit cycles off, the
product will be at serving temperature.
Figure 21
Step 5
Place the mix hopper cover in position.
Note: When drawing product, gently raise the draw
arm to the fully opened position.

Closing Procedures

To disassemble the Model 490, the following items
will be needed:
S
Two cleaning pails
S
Sanitized stainless steel rerun can with lid
S
Necessary brushes (provided with freezer)
S
Cleaner
S
Single service towels
Model 490
Draining Product from the Freezing
Cylinder
Step 1
Place the control switch in the "OFF" position.
Step 2
Remove the hopper cover, gasket, and air tube.
Take these items to the sink for cleaning.
Step 3
If local health codes permit the use of rerun,
place a sanitized, NSF approved stainless steel
rerun container beneath the door spout. Place the
control switch in the "WASH" position and raise the
draw arm. When all the product stops flowing from
the door spout, lower the draw arm and place the
control switch in the "OFF" position. Place the
sanitized lid on the rerun container and place it in
the walk-in cooler. See page 18 for instructions
regarding the proper use of rerun.
Note: If local health codes DO NOT permit the use
of rerun, the product must be discarded. Follow the
instructions in the previous step, except drain the
product into a mix pail and properly discard the mix.
ALWAYS FOLLOW LOCAL HEALTH CODES.
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Operating Procedures