LG MC2146BP Owner's Manual page 65

Category Weight Limit
CF6 Chocolate 0.3 kg
balls
CF7 Veg Burger 0.1 ~ 0.3 kg
CF8 Strawberry 0.5 kg
Custard
CF9 Garlic 0.3 kg
Bread
Utensil
Microwave safe
Milkmaid
(MWS) glass
Marie biscuit powder
bowl
Milk powder
Bournvita
Grated coconut
Method :
High rack
For
Burger buns for tikkis
Potatoes (boiled)
Boiled peas
Chopped ginger
Green chillies
Chopped coriander leaves
Salt, red chilli powder, garam
masala, chaat masala
Cornflour
Tomato slices
Onion slices
Cheese slices
Butter
Tomato sauce
Method :
Microwave
For
safe (MWS)
Milk
bowl
Strawberry custard powder
Sugar
Strawberry pieces
Method :
High Rack
For
Bread slices (French Bread)
Butter
Garlic paste
Grated cheese
Salt, pepper, Oregano, chilli
flakes
Method :
Child's Favourite
Instructions
1. In a MWS safe glass bowl add milkmaid, marie biscuit powder,
milk powder, bournvita. Select category & press start.
2. Allow to cool. Make balls out of the mixture. Roll out the balls in the
grated coconut.
3. Keep in refrigerator for half an hour.
1. In a bowl mix all the ingredients for tikkis & prepare round & flat
tikkis out of it.
2. Slit the buns into two halves. Apply the butter inside the buns.
3. Keep the tikkis on the high rack. Select category & weight and
press start.
4. When beeps, turn over the tikkis & press start.
5. When beeps, remove the tikkis. Now apply tomato sauce on one
half of the bun. Keep the cheese slice, then keep tikki & then
tomato & cheese slices & cover with the second half of the bun.
6. Now keep the burger on high rack & press start.
1. In a MWS bowl add milk, strawberry custard powder, sugar.
Mix well.
2. Select category & press start.
3. When beeps, stir well. Press start.
4. When beeps, stir well. Press start. Allow to set in refrigerator.
1. Mix butter, garlic paste, salt, pepper and oregano together. Apply
this mixture to both sides of bread slices. Keep the bread slices on
high rack.
2. Select menu and weight and press start.
3. When beeps, turn over the slices. Sprinkle the grated cheese and
press start.
Note : Use French bread to make garlic bread.
65
1 cup
1 cup
½ cup
½ cup
½ cup
0.1 kg 0.2 kg
1 no. 2 nos.
100 gm 200 gm
¼ cup ½ cup
1 tsp 2 tsp
1 no. 2 nos.
2 tbsp 3 tbsp
As per taste
For binding
1 no. 2 nos.
2 no. 4 nos.
1 no. 2 nos.
1 tsp 2 tsp
1 tbsp 2 tbsp
0.5 kg
500 ml
3 tbsp
50 g
As required
0.3 kg
4 pcs
5 tbsp
2 tbsp
4 tbsp
As per taste
0.3 kg
3 nos.
300 gm
1 cup
3 tsp
3 nos.
4 tbsp
3 nos.
6 nos.
3 nos.
3 tsp
3 tbsp