LG MC2146BP Owner's Manual page 49

Category Weight Limit
HP15 Oats idli 4 ~ 8 pcs
HP16 Lemon 0.1 ~ 0.5 kg
chicken
*Provided with startup kit
Utensil
Microwave
For idli batter
safe (MWS)
Roasted & powdered oats
bowl
Semolina
&
Curd
Microwave
Water
safe (MWS)
Salt
idli stand*
Soda bi carb
Grated carrot
Chopped green chillies
Oil
For Tempering
Mustard seeds
Curry leaves
Dry red chillies
Oil
Method :
Microwave
For
safe (MWS)
Boneless chicken
bowl
Soya sauce
Corn flour
Water
Salt Pepper & Sugar
Garlic paste
Lemon juice
Oil
Method :
49
Instructions
1. Mix all the ingredients of batter in a bowl. Allow to stand for 10
minutes.
2. Grease MWS idli stand & pour the batter (depending on the
number you want to cook)
3. Add ½ cup water to MWS bowl. Keep the idli stand inside the bowl.
Cover.
4. Select the menu & bumber and press start.
5. When beeps, remove the idli form the stand.
6. Take a MWS glass bowl, add oil, mustard seeds, curry leaves &
dry red chillies. Press start. Mix with idli & serve. Add lemon
juice(optional).
0.1 kg
100 g
½ tbsp
½ tbsp
½ cup
1 tbsp
2 tsp
½ tbsp
1. Mix boneless chicken, soysauce, salt & pepper, garlic paste &
lemon juice in a bowl. Refrigerate for ½ hour.
2. In a MWS bowl add oil, marinated chicken pieces, sugar, corn flour
mixed with water. Cover. Select category & weight & press start.
3. When beeps, mix well. Cover & press start. Allow to stand for 3
minutes.
Health Plus
1 cup
½ cup
½ cup
¾ cup
As per taste
¼ tsp
¼ cup
2 nos.
For greasing
½ tsp
A few
A few
½ tbsp
0.2 kg 0.3 kg 0.4 kg
200 g 300 g 400 g
1 tbsp 1½ tbsp 2 tbsp 2½ tbsp
1 tbsp 1½ tbsp 2 tbsp 2½ tbsp
1 cup 1½ cup 2 cup 2½ cup
As per taste
1½ tbsp 2 tbsp 2½ tbsp
3 tsp 4 tsp 4 tsp
1 tbsp 1½ tbsp 2 tbsp 2½ tbsp
0.5 kg
500 g
3 tbsp
5 tsp