Product Tips - Broaster 1600 Service Manual

Pressure fryer
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PRODUCT TIPS

COMPLAINT
Product too light
Product too dark
Product not done
No flavor
White spots on product
Dark spots on product
CAUSE
1. Low cooking oil
temperature
2. Wrong coating
3. No coating
4. Not done
5. Food basket overloaded
1. High cooking oil
temperature
2. Product cooked too long
3. Wrong coating
4. Coated product held in
refrigeration too long
5. Dirty cooking oil
1. Low cooking oil
temperature
2. Food basket overloaded
3. Cook time too short
4. Frozen product
1. Improper marination
1. Product stuck together
while loading
2. Food basket overloaded
1. Dirty oil
11-5
broaster.com Manual #14680 3/99 Rev 5/14
REMEDY
1. Check cook
temperature
2. Check procedures
3. Check procedures
4. Increase cook time
5. Decrease product load
1. Check cook temperature
2. Decrease time
3. Check procedures
4. Rinse then recoat
5. Filter or replace
1. Check cook temperature
2. Decrease product load
3. Increase cook time
4. Increase cook time
1. Check procedures
1. Float food basket while
loading
2. Decrease load size
1. Filter or replace

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