Silvercrest SBB 850 B2 Operating Instructions Manual page 22

Pro-
5. Super Rapid
gramme
Browning level
Size 750 g 1000 g 1250 g
Time (hours) 01:15
Preheating (min)
N/A
Kneading 1 (min)
8
Rising 1 (min)
N/A
N/A
Kneading 2 (min)
2A
5
Rising 2 (min)
N/A
Beeps to indicate
kneading hooks can RMV
be removed.
Rising 3 (min)
20
Baking (min)
40
Keep warm time (min)
60
Add the ingredients
01:05
(remaining hours)
Presetting the time 15 hrs
* 5A means that after 5 minutes of kneading, you will hear 10 beeps and "ADD"
the same time. This reminds you that you can now add ingredients such as fruit or nuts.
SBB 850 B2
6.
Dough
Light
N/A
Medium
Dark
N/A
01:18 01:20 01:50
N/A N/A 10
8 8 12
N/A N/A 10
N/A N/A N/A
2A 2A 3A
5 5 5
N/A N/A 25
RMV RMV N/A
20 20 45
43 45 N/A
60 60 N/A
01:08 01:10 01:15
15 hrs 15 hrs 15 hrs
7. 8. Buttermilk
Pasta Bread
Light
N/A
Medium
Dark
N/A 750 g 1000 g 1250 g 750 g 1000 g 1250 g
00:15 03:17 03:21
N/A 25 25
15 10 10
N/A 20 20
N/A 2 2
N/A 5A* 5A*
N/A 8 8
N/A 45 45
N/A RMV RMV
N/A 30 30
N/A 52 56
N/A 60 60
N/A 02:15 02:19
15 hrs 15 hrs 15 hrs
9. Gluten Free
Light
Medium
Dark
03:30 02:14 02:20
30 N/A N/A
10 12 13
20 10 10
2 2 2
5A* 1A 2A
8 5 5
45 18 18
RMV RMV RMV
30 30 30
60 56 60
60 60 60
02:23 01:49 01:53
15 hrs 15 hrs 15 hrs
will be displayed at
GB │ IE │ NI │ CY │
02:25
N/A
13
10
2
2A
5
18
RMV
30
65
60
01:58
15 hrs
19 ■