Electrolux EBM8000 Instruction Book page 12

Bread/dough programme chart
GB
BREAD PAN
Index Type
1 White Bread
2 White Rapid
3 Whole Wheat
Bread
4 Whole Wheat
Rapid
5 French Bread
6 Brioche
7 Super Rapid
12
ELX12539_IFU_Baguette_bakmaskin_ELX_13lang.indd 12
Crust
Light
Medium
Dark
Light
Medium
Dark
Light
Medium
Dark
Light
Medium
Dark
Light
Medium
Dark
Light
Medium
Dark
Medium
Size Total Extras
500g 02:57 02:37
750g 03:00 02:40
1.0kg 03:03 02:43
500g 03:05 02:45
750g 03:10 02:50
1.0kg 03:15 02:55
500g 03:20 03:00
750g 03:25 03:05
1.0kg 03:30 03:10
500g 02:32 02:12
750g 02:35 02:15
1.0kg 02:38 02:18
500g 02:40 02:20
750g 02:45 02:25
1.0kg 02:50 02:30
500g 02:55 02:35
750g 03:00 02:40
1.0kg 03:05 02:45
500g 04:15 03:31
750g 04:19 03:35
1.0kg 04:23 03:39
500g 04:20 03:36
750g 04:25 03:41
1.0kg 04:30 03:46
500g 04:29 03:45
750g 04:35 03:51
1.0kg 04:39 03:55
500g 02:29 02:10
750g 02:33 02:14
1.0kg 02:37 02:18
500g 02:34 02:15
750g 02:39 02:20
1.0kg 02:44 02:25
500g 02:43 02:24
750g 02:49 02:30
1.0kg 02:53 02:34
500g 03:12 02:53
750g 03:23 03:04
1.0kg 03:34 03:15
500g 03:32 03:13
750g 03:36 03:17
1.0kg 03:40 03:21
500g 03:35 03:16
750g 03:42 03:23
1.0kg 03:44 03:25
500g 03:17 02:57
750g 03:19 02:59
1.0kg 03:21 03:01
500g 03:19 02:59
750g 03:22 03:02
1.0kg 03:25 03:05
500g 03:23 03:03
750g 03:26 03:06
1.0kg 03:29 03:09
750g 00:58 –
Warm Delay max
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 12:00
60 –
2009-12-07 16:51:24