Asko BO4CS2T1-42 OCS8476S Operating Instructions Manual page 39

AUTOMATIC COOKING OF MEAT –
AUTO ROAST MODE
In the Auto Roast mode, the upper heater will operate in
combination with the grill heater and the round heater. It
is used for roasting all types of meat.
When grilling directly on the grid, smear it with oil to prevent the meat from sticking onto it and insert it into the 2nd guide.
Insert a drip tray into the 1st guide. When roasting meat in a baking tray, insert it into the 1st guide.
Type of food
Beef tenderloin
Chicken, whole
Turkey
Pork roast
Meat loaf
Veal
Lamb
Venison
Whole fi sh
Chicken thighs
* rare = 55–60 °C; medium = 65–70 °C; well done = 70–75 °C
4
2
Weight Guide
(g) (from the
bottom)
1000 2
1500 2
4000 2
1500 2
1000 2
1000 2
1000 2
1000 2
1000 2
1000 2
Temperature Cooking time
(°C) (minutes)
170-190 60-80
180-200 65-85
170-190 150-180
170-190 100-120
170-190 50-65
170-190 70-90
180-200 50-70
180-200 60-90
170-190 40-50
190-210 45-55
Core
temperatur
(°C)
55-75*
85-90
85-90
70-85
80-85
75-85
75-85
75-85
75-85
85-90
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