60-Min Bread - Panasonic SD-PT1000 Operating Instructions Manual

60-min bread

Preparations Add 30
dried yeast until there are no particles.
(P. 98)
Install blade in the bread pan.
Put the flour and other ingredients (except
the bread pan.
Put the bread pan into the main body, and then add in
water.
Ingredients
60-min bread
Warm water ＊
Instant dry yeast
High-gluten flour
Butter
Granulated sugar
Milk powder
Salt
Eggs (evenly mixed)
＊
Warm water
＊ Warm water about 35
108
1
warm water to fully dissolve the 4.2 g (less than 1½ tsp)
g (mL)
1
1401 kcal (for 1 loaf)
30 g (mL)
4.2 g (1½ tsp)
280 g
25 g
24 g (2 tbsp)
12 g (2 tbsp)
5 g (1 tsp)
2
25 g
150 g (mL)
40
3
and warm water) into
and warm
Select menu "5"
Start
Press (Cancel) when you hear the beep
sound. Take out the bread pan and cool it
for about 2 min. Then
take out the bread
Time required: about 1 h
2
3
To reset
To stop after starting (Hold)
The state of dissolved
dried yeast
Please see P. 92
for the baking
procedure.