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Area
Seal
Do not remove.
Shelves
Accessories
Cleaning self cleaning
surfaces in the cooking
compartment
Cleaning the cooking
compartment floor
Cleaning agents
Use hot soapy water:
Clean with a dish cloth. Do not scour.
Use hot soapy water:
Soak and clean with a dish cloth or brush.
Use hot soapy water:
Soak and clean with a dish cloth or brush.
The back wall, ceiling and side walls of both cooking
compartments are coated with a highly porous cera
mic layer. This coating absorbs and dispels splashes
from baking and roasting while the oven is in opera
tion. You will obtain a better result, the higher the
temperature and the longer the oven is in operation.
Never treat the self cleaning surfaces with oven
cleaner.
If the self cleaning surfaces in the oven no longer
clean themselves adequately, they can be regenera
ted with the cleaning system. For more information,
refer to the Cleaning system section.
Slight discolouration of the coating does not affect
automatic self cleaning.
Important notes
Never use abrasive detergent. You will scratch or
destroy the highly porous coating.
Never treat the ceramic layer with oven cleaner.
If you accidentally touch the back panel, ceiling or
side panels with oven cleaner, remove it immediately
with a sponge and plenty of water.
Use a dish cloth and hot soapy water or a vinegar
solution.
If there are heavy deposits of dirt, use a stainless steel
scouring pad or oven cleaner. Only use when the
cooking compartment is cold.
Never treat the self cleaning surfaces with a scouring
pad or oven cleaner.
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