Baking ... 23 Grilling... 23 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www.bosch-home.com and in the online shop www.bosch-eshop.com Safety notes This appliance is intended for domestic use only. This appliance must only be used for food preparation.
Risk of fire! Never store combustible items in the cooking compartment. ■ Never open the appliance door if there is smoke inside. Switch off the appliance. Pull out the mains plug or switch off the circuit breaker in the fuse box. Do not place greaseproof paper loosely over accessories ■...
Buttons and display You can use the buttons to set various additional functions. You can read the values that you have set in the display. Button Rapid heating Heats up the oven particularly quickly. Time-setting options Selects the timer time , end time Childproof lock Locks and unlocks the control...
Shelf positions You can pull out the accessories two thirds of the way without them tipping. This allows meals to be removed easily. The accessories may become deformed when they become hot. As soon as they have cooled down, the deformation disappears with no effect on the function.
Optional accessories Lid for the Profi extra-deep pan Glass roasting dish Metal roasting dish 2-level telescopic shelf 3-level telescopic shelf 3-level telescopic rail set Protective grid for oven door After-sales service products You can obtain suitable care and cleaning agents and other accessories for your domestic appliances from the after-sales Cleaning cloths for stainless-steel surfaces Product no.
Setting the oven There are various ways in which you can set your oven. Here we will explain how you can select the desired type of heating and temperature or grill setting. You can select the oven cooking time and end time for your dish. Please refer to the section on Setting the time-setting options.
Cooking time You can set a cooking time for your dish in the When the cooking time has elapsed, the oven switches itself off automatically. This means that you do not have to interrupt other work to switch off the oven. The cooking time cannot be accidentally exceeded.
Checking the time settings If several time-setting options are set, the relevant symbols are illuminated on the display. The symbol for the time-setting option that is visible in the display is shown in brackets. To call up the timer, cooking time, clock, press the button repeatedly until the brackets are around the relevant symbol.
Cleaning agents To ensure that the different surfaces are not damaged by using the wrong cleaning agent, observe the information in the table. Do not use sharp or abrasive cleaning agents, ■ cleaning agents with a high concentration of alcohol, ■...
Detaching and attaching the oven door For cleaning purposes and to remove the door panels, you can detach the oven door. The oven door hinges each have a locking lever. When the locking levers are closed (figure A), the oven door is secured in place.
Cleaning Clean the door panel with glass cleaner and a soft cloth. Caution! Do not use any sharp or abrasive medium or a glass scraper. The glass could be damaged. Fitting the door panels ò Top oven Place the intermediate panel in the supports on the left and right (figure D).
After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice.
Page 15
Baking trays that are placed in the oven at the same time will not necessarily be ready at the same time. The tables show numerous suggestions for your dishes. If you have 2 small, round cake tins, place them on one level next to each other on the wire rack.
The cake collapses. The cake has risen in the middle but has sunk around the edge.? ?The cake goes too dark on top. The cake is too dry. The bread or cake (e.g. cheesecake) looks good but is sticky on the inside (soggy with wet streaks).
Page 18
Meat Pork Roast joint Loin joint Belly Gammon joint Poultry Chicken Chicken, portion Chicken, quarter (450 g each) Duck Turkey, crown Casserole Diced meat (beef, pork, lamb) Braising steaks Chicken Complete Meal With beef With chicken Meat Beef Top side and top rump Lamb Rack of lamb Pork...
Page 19
Meat Poultry Chicken Chicken, portion (200-250 g each) Chicken, quarter (450 g each) Duck Grilling When grilling, preheat the oven for approx. 3 minutes, before putting the food in. Always grill with the oven door closed. As far as possible, the pieces of food you are grilling should be of equal thickness.
ò Top oven Observe the notes in the table about preheating. Food Beef Steaks 2-3 cm thick Burgers 1-2 cm thick Lamb Steaks 2-3 cm thick Chops 2-3 cm thick Pork Steaks 1-2 cm thick Chops 2-3 cm thick Burgers 1-2 cm thick Sausages 2-4 cm thick...
Pour into cups or small screw-top jars and cover with cling film. Preheat the cooking compartment as indicated. Place the cups or jars on the cooking compartment floor and incubate as indicated. Main oven Meal Cookware Yoghurt Cups or screw-top jars Proving dough Heat-resistant dish Place on the cook-...
Tips for keeping acrylamide to a minimum when preparing food Baking Biscuits Oven chips Test dishes These tables have been produced for test institutes to facilitate the inspection and testing of the various appliances. In accordance with EN 50304/EN 60350 (2009) and IEC 60350.
Page 24
Robert Bosch Hausgeräte GmbH Carl-Wery-Straße 34 81739 München Germany www.bosch-home.com *9000715574* 920212 9000715574...