Blodgett DFG-100 XCEL Installation And Operation Manual page 25

PROGRAMMING
To set the cook temperature:
1. Press TEMP (9) key.
2. Rotate dial (6) to enter temperature.
To set the cook time:
1. Press TIME (8) key.
2. Rotate the dial (6) to enter time.
NOTE: Time is entered in hours : minutes or
minutes : seconds.
To set the hold time:
1. Press HOLD key (10) to turn hold mode on.
NOTE: HOLD light is on.
2. Rotate dial (6) to enter the hold temperature.
3. Press START/STOP key (7)
To set the pulse time:
1. Press PULSE KEY (11) to turn pulse mode on.
NOTE: Pulse light is on.
2. Rotate DIAL (6) to enter the pulse time. Pulse
time is a portion of the pre-set cook time.
Solid State Digital Control with Humidaire
OPERATION
Cook Only:
1. Turn the SELECTOR switch (1) to the desired
position. If high fan is chosen, high rate may
be selected by toggling the RATE SWITCH
(15).
2. Enter the cook time and temperature.
3. Load product into the oven.
NOTE: The display reads LOAD when the
oven is near the set temperature.
4. Press the START/STOP key (7). The timer be-
gins to count down.
5. Moisture may be injected into the oven cavity
at any time during the cook cycle. Press the
HUMIDAIRE START SWITCH (13).
NOTE: The oven must be above 220
(104
6. When the cook timer reaches 00:00 the buzz-
er sounds and the display reads DONE.
7. Press the START/STOP key (7) to silence the
buzzer.
8. Remove the product.
21
Operation
C) for humidaire to operate.
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