Samsung MC28A5025 Series User Manual page 45

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Power defrost guide
The following table presents the various Power Defrost programmes, quantities
and appropriate instructions. Remove all kind of package material before
defrosting. Place meat, poultry and fish on a flat glass plate or on a ceramic plate,
arrange bread, cake and fruit on kitchen paper.
Code
Food
Serving size
1
Meat
200-1500 g
2
Poultry
200-1500 g
3
Fish
200-1500 g
5. If oven will beep and operate stop, must
turn the food over (ex: Meat, Poultry,
Fish). And press the START/+30s button
again to finish defrosting.
When cooking has finished, the oven
will beep and flash "End" 4 times.
The oven will then beep one time
per minute.
Instructions
Shield the edges with aluminium foil. Turn
the meat over, when the oven beeps. This
programme is suitable for lamb, pork,
steaks, chops, minced meat. Stand for 20-
90 minutes.
Shield the leg and wing tips with
aluminium foil. Turn the poultry over,
when the oven beeps. This programme
is suitable for whole chicken as well
as for chicken portions. Stand for 20-
90 minutes.
Shield the tail of a whole fish with
aluminium foil. Turn the fish over, when
the oven beeps. This programme is
suitable for whole fishes as well as for
fish fillets. Stand for 20-80 minutes.
Code
Food
Serving size
4
Bread/Cake
125-1000 g
5
Fruit
100-600 g
Instructions
Put bread horizontally on a piece of
kitchen paper and turn over, as soon as
the oven beeps. Place cake on a ceramic
plate and if possible, turn over, as soon
as the oven beeps. (Oven keeps operating
and is stopped, when you open the door.)
This programme is suitable for all kinds
of bread, sliced or whole, as well as for
bread rolls and baguettes. Arrange bread
rolls in a circle.
This programme is suitable for all kinds of
yeast cake, biscuit, cheese cake and puff
pastry. It is not suitable for short/crust
pastry, fruit and cream cakes as well as
for cake with chocolate topping.
Stand for 10-60 minutes.
Spread fruits evenly into a flat glass dish.
This programme is suitable for all kind of
fruits. Stand for 5-20 minutes.
English 45

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