Samsung MC28A5025 Series User Manual page 32

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Oven use
Code
Food
Serving size
6-2
Chicken
350-400 g
Soup
Instructions
In microwave safe glass bowl add oil, chicken in small pieces,
ginger paste, garlic paste, corn flour paste & water, mix it well
and cook. Serve hot.
6-3
Crab Soup
400-450 g
Instructions
In microwave safe glass bowl add oil, crab, ginger paste, garlic
paste, corn flour paste & water, mix it well. Mix it well and cook.
Serve hot.
6-4
Chicken
450-500 g
Manchow
Soup
Instructions
In microwave safe glass bowl add oil, chicken in small pieces,
ginger, garlic, green chili pieces, corn flour paste & chili sauce,
soya sauce & vinegar, water, mix it well and cook. Serve hot.
32 English
Ingredients
Boneless Chicken - 150 g, Ginger paste - 1 tsp.,
Garlic paste - 1 tsp., Salt & Pepper powder as per
your taste, Corn Flour Paste - 2 tbsp. (dissolve in
½ cup of water), Oil - 2 tbsp., Water - 300 ml.
Crab - 150 g, Ginger paste - 1 tsp., Garlic paste
- 1 tsp., Salt & Pepper powder as per your taste,
Corn Flour Paste - 2 tbsp. (dissolve in ½ cup of
water), Oil - 2 tbsp., Water - 350 ml.
Boneless Chicken - 150 g, Ginger, Garlic, Green
Chili - 1 tbsp. (small pieces), Salt & Pepper
Powder as per your taste, Corn Flour Paste
- 2 tbsp. (dissolve in ½ cup of water), Vinegar -
1 tsp., Chili sauce - ½ tsp., Soya sauce - ½ tbsp.,
Oil - 2 tbsp., Water - 350 ml.
Code
Food
Serving size
6-5
Mutton Soup
300-350 g
Instructions
In microwave safe glass bowl add oil, mutton in small pieces,
ginger paste, garlic paste, corn flour paste & water, mix it well,
cook. Serve hot.
Herb
350-400 g
6-6
Chicken
Soup
Instructions
In microwave safe glass bowl add oil, chicken in small pieces,
ginger paste, garlic paste, chopped celery, chopped parsley,
oregano, chopped coriander, corn flour paste & water, mix it well
and cook. Serve hot.
6-7
Tom Yum
300-350 g
Chicken
Soup
Instructions
In microwave safe glass bowl add water, boneless chicken,
lemon grass, lime leaves & 2 red or green chili, salt, oil, thai red
curry paste, lemon juice & cook. Serve hot.
Ingredients
Boneless Mutton - 150 g, Ginger paste - 1 tsp.,
Garlic Paste - 1 tsp., Salt & Pepper powder
as per your taste, Corn Flour Paste - 2 tbsp.
(dissolve in ½ cup of water), Oil - 2 tbsp., Water
- 300 ml.
Boneless Chicken - 150 g, Chopped Celery -
1 tbsp., Chopped Parsley - 1 tbsp., Oregano
- ½ tsp., Chopped Coriander - 1 tbsp., Ginger
Paste - 1 tsp., Garlic Paste - 1 tsp., Salt & Pepper
powder as per your taste, Corn Flour Paste -
2 tbsp. (dissolve in ½ cup of water), Oil - 2 tbsp.,
Water - 300 ml.
Chopped Boneless Chicken - 150 g, Fresh
Coriander Leaves a few springs, Green or Fresh
red chili - 3-4, Lemon Grass - 4 inches stalk,
Lime leaves - 4-5, Salt as per your taste, Thai
red curry paste - 2 tbsp., Lemon juice - 2 tbsp.,
Water - 350 ml.

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