Accessories; Perforated Baking Pan - Full Size; Baking Pan - Full Size; Wire Rack - Thermador PROFESSIONAL Series Recipes

ACCESSORIES

PERFORATED BAKING PAN - FULL SIZE:

Ideal for steaming fish or large quantities of
vegetables, for extracting juice from berries and
much more.
NOTE: Always insert the baking pan underneath.
The dripping liquid is then collected here and the
oven is kept clean.

BAKING PAN - FULL SIZE:

Use the baking pan for tray baking and for collect-
ing dripping liquid.

WIRE RACK:

Place ovenware on the wire rack.
Place your roast on the wire rack with the baking
pan underneath and insert both together into
one level.
Ideal for casseroles, cake pans or other bakeware.
Also ideal for crisping roasts when used in
combination with the baking pan.
PERFORATED BAKING PAN - HALF SIZE:
Ideal for steaming vegetables, extracting juice
from berries, defrosting, and smaller quantities of
food.
Note: Always insert the baking pan underneath.
BAKING PAN - HALF SIZE:
Use for smaller quantities, rice and cereals.
7