Table Of Contents - Miele HR1956 Operating Instructions Manual

Contents
Important installation information ....................................................................... 2
Warning and Safety instructions.......................................................................... 9
Caring for the environment ................................................................................ 21
Overview Range Cooker ..................................................................................... 22
Controls................................................................................................................ 24
Operating controls................................................................................................. 25
On/Off sensor  ................................................................................................... 25
Sensor controls ..................................................................................................... 26
Touch display ........................................................................................................ 27
Main menu........................................................................................................ 28
Symbols............................................................................................................ 28
Operation............................................................................................................... 29
Features................................................................................................................ 31
Model numbers ..................................................................................................... 31
Data plate ............................................................................................................. 31
Items supplied ....................................................................................................... 31
Accessories supplied and available to order......................................................... 32
Side runners ..................................................................................................... 32
Universal tray and rack with anti-tip safety notches ........................................ 33
FlexiClip telescopic runners HFC 92 ................................................................ 33
Rotisserie HDGR 30+ ....................................................................................... 37
Oven controls ....................................................................................................... 39
Safety features ...................................................................................................... 39
Oven system lock  ........................................................................................ 39
Sensor lock ...................................................................................................... 39
Safety switch-off .............................................................................................. 39
Cooling fan ....................................................................................................... 40
Vented oven door ............................................................................................. 40
Door lock - Pyrolytic cleaning .......................................................................... 40
PerfectClean treated surfaces .............................................................................. 41
Pyrolytic accessories............................................................................................. 41
Using for the first time ........................................................................................ 42
Standard settings .................................................................................................. 42
Heating up the oven for the first time and rinsing the steam injection system ..... 44
Tips on saving energy ......................................................................................... 46
Using the oven ..................................................................................................... 48
Simple operation ................................................................................................... 48
4