Regular Cleaning; Bean Hopper Cleaning; Product Hopper Cleaning (Optional) - Schaerer Coffee Factory User Manual
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5.3
Regular cleaning
5.3.1
Bean hopper cleaning
The bean hoppers should be cleaned as required and at
regular intervals (at least monthly).
Switch off coffee machine using the ON / OFF button
™
Disconnect mains plug
™
Release bean hopper lock using multitool by turning
™
in a clockwise direction
Lift bean hoppers out
™
Completely empty bean hoppers and wipe thoroughly
™
with a damp cloth
Allow bean hoppers to dry completely
™
Refill and replace bean hoppers
™
Lock with the multitool by turning counter-clockwise
™
Never reach into the coffee grinders.
Never clean the bean hoppers in a dishwasher.
5.3.2
Product hopper cleaning (optional)
Choc / Topping, Twin Topping, Twin Choc
Cleaning will be more / less frequent depending on
powder consumption.
Switch off coffee machine using the ON / OFF button
™
Disconnect mains plug
™
Unlock product hoppers with multitool by turning in
™
a clockwise direction
Lift product hopper out and empty completely
™
Unscrew union nut at front and rear
™
Remove the dosing auger
™
44
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User Manual SCF - EN
03.2010 / Edition 07
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