Maintenance; Soak; Drying; Rinse - Miele DGC 6660 Operating Instructions Manual

Maintenance

Soak

Drying

Rinse

Heavy soiling can be soaked with this programme after a
roasting programme.
^ Allow the oven compartment to cool down.
^ Remove all accessories and fill the water container with
fresh tap water.
^ Select "Maintenance".
^ Select "Soak" and follow the instructions in the display.
The soaking process takes approx. 10 minutes.
For very heavy soiling a one-hour steam only programme at
100 °C without food can be run.
Residual moisture in the oven compartment is dried, even in
inaccessible areas.
^ Dry the oven compartment with a soft cloth first.
^ Select "Maintenance".
^ Select "Drying".
The drying process takes approx. 20 minutes.
During this process the water-bearing system is rinsed. Any
possible food residues are rinsed out.
^ Select "Maintenance".
^ Select "Rinse" and follow the instructions in the display.
The rinsing process takes approx. 10 minutes.
Cleaning and care
135