Miele DGC 6660 Operating Instructions Manual page 82

Special applications
Settings
82
Special applications > Bottling, or
Oven functions > Steam cooking
Temperature: see chart
Duration: see chart
Food
Berries
Red currants
Gooseberries
Cranberries
Fruit with stones
Cherries
Mirabelle plums
Plums
Peaches
Greengage plums
Fruit with a core
Apples
Apple sauce
Quinces
Vegetables
Beans
Broad beans
Gherkins
Beetroot
Meat
Pre-cooked
Roasted
* The times quoted are for 1.0 litre jars. If using 0.5 litre jars,
reduce the duration by about 15 minutes. If using 0.25 litre
jars, reduce the duration by about 20 minutes.
Temperature
in °C
80
80
80
85
85
85
85
85
90
90
90
100
100
90
100
90
90
Duration
in minutes*
50
55
55
55
55
55
55
55
50
65
60
120
120
55
60
90
90