Specifications - Pro-Line Boats 33 Express Owner's Manual

THE MINIMUM AMOUNT NEEDED FOR YOUR 33 EXPRESS IS FOUR GALLONS
DIRECTIONS FOR WINTERIZING:
1. Prepare your system.
a. Turn off fresh water supply to the boat.
b. Drain the system by turning on water taps and letting them flow until your fresh water
supply is exhausted.
c. Remove water from the toilet bowl.
d. Be sure to empty the holding tank and close the seacocks.
e. Close all taps.
f. If you have a water purifier installed in your system, remove the filter.
g. Drain the water heater.
2. Pour the amount of full strength antifreeze needed for your system directly in the fresh water
tank. DO NOT DILUTE WITH WATER.
3. Starting with the faucet nearest to the tank, turn on each faucet and allow it to run until pure
antifreeze appears. Allow one cup of antifreeze to run into each sink before turning off the
faucets.
4. Flush the toilet until pure antifreeze appears.
5. Be sure that all faucets and drains are closed.
6. CHECK FOR LEAKS.
DIRECTIONS FOR DE-WINTERIZING:
1. Open all taps and run fresh water through your system for five to ten minutes until all color
disappears.
2. Use baking soda capsules to help neutralize odor and taste associated with potable water
storage.
FREEZE BAN INFORMATION: 1-800-334-2004
FREEZE BAN ONLINE INFORMATION: http://www.camco-mfg-online.com
Length Overall.............................
Beam..........................................
Draft (Hull)................................

Specifications:

33' 0"
12' 6"
41"
(10.1 m)
(3.81 m)
(1.04 m)
38