Installation / Assembly; Cabinet Cut-Out Dimensions - Cal Flame BBQ08873P Owner's Manual

Installation / Assembly

Most cities and counties require permits for exterior
construction and electrical circuits. In addition, some
communities have codes requiring residential barriers
such as fencing and/or self-closing gates on property
to prevent unsupervised access to the property by
children under the age of five. Your dealer can provide
information on which permits may be required and
how to obtain them prior to the delivery of your
equipment.
We recommend the installation, adjustment and
service of your new grill be performed by L.M.S.
qualified installers and service technicians to ensure
proper operation and prevent accidents.
When planning your Cal Flame grill location, access
to gas lines and 110V power supplies should be
considered. The location with the shortest gas
line run is recommended.
15A 110V GFCI power source is required for use of
The drawings below show the different types of cabinet cut-out dimensions for Cal Flame gas grills and accessories.
Model Number Description
BBQ08873P 3 Burner Grill
BBQ08874CP 4 Burner Grill
BBQ08875CP 5 Burner Grill
BBQ07864P 30" Drop-in Ice Chest
BBQ07888P 12" Drop-in Food Warmer
BBQ07842P-12 12" Cocktail Center
BBQ07842P-18 18" Cocktail Center
BBQ07902 30" Drop-in Bar Center
BBQ10955P Power Burner Drop-in
BBQ10901P Deep Fryer Drop-in
BBQ10900P Hibachi Drop-in Grill
Model Number Description
Counter Top Blender Station
BBQ08912
BBQ07963 Drop-in Sink
2010 Barbecue Grills
LTR20101038, Rev. A
A grounded, dedicated,
Width
23 3/8"
31"
38 7/8"
30 7/8"
12 ¼"
12"
17 3/8"
29"
18 1/8" 24 1/8"
12 ¾"
22 7/8"
your appliances (e.g. lights, rotisserie, refrigerator,
receptacles, etc.).
When determining a suitable location, consider factors
such as exposure to wind, proximity to traffic paths,
and windows that open into the home.
Locate barbecue grills only in well-ventilated areas and
only on solid, flat foundations (e.g. deck or cement
slab).

Cabinet Cut-out Dimensions

Your Cal Flame™ grill is designed for easy installation
into a non-combustible enclosure. The supporting deck
or counter must be flat and level. When determining the
final location of your grill, adequate cross ventilation
must be present to prevent gas from being trapped in
the event of a leak.
Depth Height Cut-out for barbecues, side burners and
slide-in accessories
22" 9 ¼"
22" 9 ¼"
22" 9 ¼"
22 ¾" 9 ¼"
21 ¾" 7 ¼"
21 ¼" 7 ¼"
25 ½" 10"
22 ¾" 10 ½"
7 ¼"
21 ½" 10 ½"
22" 9 ½"
Width Depth Cut-out for drop in accessories
4 5/8" 10 1/8"
14 ¼" 14 ¾"
DEPTH
WIDTH
HEIGHT
DEPTH
WIDTH
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