Cooking With A Convection Grill; Turning On And Off The Lights And Fan; Using The Griddle - Cal Flame BBQ08873P Owner's Manual

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Cooking with a
Convection Grill
A convection grill has an internal fan that
circulates heated air evenly throughout the
grilling area when the hood is closed. Cooking
in this way distributes heat more efficiently so
you no longer have to be concerned with "hot
spots" on the grill where food tends to burn.
The fan switch is located at the far left of the
front panel of the grill.
Turning On and Off the Lights
and Fan
The ON / OFF switch controlling the fan and halogen
light is located at the control panel on the front lower
left side.

Using the Griddle

When sliding the griddle out of the enclosure, always do it slowly as the heavy weight may cause you to
suddenly drop the griddle. Lift the griddle out of the enclosure instead of sliding it all the way out.
Remove two cooking grates for the griddle space. Leave grease in the front drain when cooking. Wait until
the griddle cools down when done cooking. Use both hands when removing the griddle and draining the
grease.
Before storing the griddle, make sure it is clean and dry. Slide the griddle into the enclosure for safe and
easy storage.
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INTAKE VENTS
EXHAUST VENTS HEAT
THAT IS DRAWN IN
FROM THE BACK. IT
IS THEN REDISTRIBUTED
FRONT VIEW OF GRILL
INTAKE VENTS
A
2010 Barbecue Grills
LTR20101038, Rev. A
Inta