Sanitizing - Taylor 161 Operator's Manual

Soft serve freezer
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Step 13
Snap the design caps over the bottom of the freezer
door spouts.
Figure 21
Step 14
Lay the feed tubes in the bottom of the mix hoppers.
Step 15
Install the front drip tray and splash shield under the
freezer door.
Figure 22
Model 161
Step 16
Install the drip pans.

Sanitizing

Step 1
Prepare an approved 100 PPM sanitizing solution
(examples: 2- 1/2 gal. [9.5 liters] of Kay- 5R or 2
gal. [7.6 liters] of Stera- SheenR). USE WARM WA-
TER AND FOLLOW THE MANUFACTURER'S
SPECIFICATIONS.
Step 2
Pour one gallon (3.8 liters) of sanitizing solution into
the hopper and allow it to flow into the freezing cylinder.
17
Figure 23
Figure 24
Operating Procedures

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