Southbend S-36 Owner's Manual page 21

OPERATION
Before turning main gas supply on, make sure all control valves are in the "OFF" position - turn on main gas supply. On new
installations start with the burners of the unit(s) furthest from the gas input to the manifold. This will purge the system of air. Turn
gas supply "ON."
1. Light constant pilot located on left side between the burners.
2. Adjust the pilot to a flame approximately 3/4" in height, if necessary.
3. Always check the pilot to make sure it is lit before turning on main burners.
CAUTION: IF YOU SMELL GAS DURING THE LIGHTING PROCEDURE, IMMEDIATELY SHUT OFF THE
GAS SUPPLY UNTIL THE LEAK HAS BEEN CORRECTED.
CAUTION: FOR SAFETY REASONS, THE BROILER BURNERS SHOULD BE VISUALLY OBSERVED FOR
PROPER IGNITION EACH TIME THE UNIT IS PLACED IN OPERATION. THIS SAFETY
CONSIDERATION SHOULD BE OBSERVED FOR ALL OVER-FIRED BROILERS. SHOULD
IGNITION FAIL AFTER 5 SECONDS, TURN BROILER VALVE OFF AND WAIT 5 MINUTES BEFORE
TRYING AGAIN.
4. Turn on main burners by turning knob counterclockwise. Turning knob to its furthest counterclockwise position is
"LOW." Turn knob clockwise to increase burner flame, until "HP is reached (1st click). Turning knob to its furthest
clockwise position is "OFF."
The effective broiler area of this unit is marked by (2) 1/8" diameter rods located 3" in from each side of the rack.
SALAMANDER RADIANT BROILER
SECTION TWO — USER'S GUIDE
PAGE 2
Litho in U.S.A.
2-94