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S36D
Southbend S36D Manuals
Manuals and User Guides for Southbend S36D. We have
2
Southbend S36D manuals available for free PDF download: Owner's Manual
Southbend S36D Owner's Manual (41 pages)
S Series Restaurant Range
Brand:
Southbend
| Category:
Ranges
| Size: 1 MB
Table of Contents
Safety Precautions
2
Table of Contents
3
Location of Serial Plate
3
Specifications
4
Clearances
4
Minimum Clearances from Combustible Construction
4
Electrical Requirements
4
Gas Requirements
5
Dimensions
6
Exterior Dimensions
7
Ventilation
7
Lighting after Gas Has Been Shut off
8
Operation of Top Burners
8
Operation of Gas Oven
8
Operation
8
Hot Top Sections
9
Operation of Thermostatic Griddles
9
Raised-Griddle Broiler
9
Operation of Non-Thermostatic Griddles
9
Shutdown of Entire Range
10
Troubleshooting by Operator
11
Troubleshooting Convection - Oven Cooking Problems
11
Daily Cleaning
12
Periodic Cleaning and Maintenance
12
Cleaning Oven Interior
12
Cleaning & Maintenance
12
Care of Griddles
13
Hot Tops
13
Top Burners
13
Unpacking
14
Installation
14
Attach Legs
15
Installation of Legs
15
Attach Casters and Restraint
16
Installation of Casters
16
Installation of Restraint
17
Attach Flue Risers and Shelf Assembly
18
Electrical Connection
18
Gas Connection
18
Installation of Flue Riser and Shelf Assembly
18
Check the Installation
19
Check Operation
19
Shut-Down and Wipe-Clean Range
19
Troubleshooting Flowcharts
20
Service
20
Troubleshooting Open-Top Burners
21
Troubleshooting Base Oven
22
Troubleshooting Oven Pilot
22
Troubleshooting Convection-Oven Blower
23
Convection-Oven Blower Runs Intermittently
23
Convection-Oven Blower Does Not Run
24
Adjustment of Gas Pressure Regulator
25
Adjustment Open-Top Pilots
26
Adjustment of Open-Top Burners
26
Adjustment of Gas Oven Standing Pilot
26
Calibration of Gas Oven Thermostat
26
Adjustment of Thermostatic Griddle Bypass Flame Level
27
Calibration Thermostatic Griddle Thermostat
27
Thermostat Calibration and Bypass Flame Adjustment
28
Conversion from One Type of Gas to Another
28
Wiring Diagram for Gas Oven
29
Leg and Caster Parts
30
Control, Top Burner, and Oven Door Parts
31
Oven Parts
32
Griddle Parts
33
Raised Griddle Broiler Parts
34
Hot Top Parts
35
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Southbend S36D Owner's Manual (40 pages)
Restaurant Ranges
Brand:
Southbend
| Category:
Ranges
| Size: 1 MB
Table of Contents
Table of Contents
3
Introduction
3
Specifications
4
Operation
8
Cleaning & Maintenance
12
Installation
14
Service
20
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