Southbend SSB-32 Owner's Manual

Platinum series radiant steakhouse broiler

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Owner's Manual
Radiant Steakhouse Broiler
Improper installation, adjustment, alteration, service, or maintenance can cause property damage, injury, or death.
Read installation, operation, and maintenance instructions thoroughly before installing or servicing this equipment.
1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 USA • www.southbendnc.com
M
1190950 (02/09)
ANUAL
$30.00
Platinum Series
Models SSB-32, SSB-36, and SSB-45
WARNING
IMPORTANT FOR FUTURE REFERENCE
Please complete this information and retain
this manual for the life of the equipment:
Model #: __________________________
Serial #: __________________________
Date Purchased: ___________________
R
S
ADIANT
TEAKHOUSE
M
S
ANUAL
ECTION
B
ROILER
SR

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Summary of Contents for Southbend SSB-32

  • Page 1 Read installation, operation, and maintenance instructions thoroughly before installing or servicing this equipment. 1100 Old Honeycutt Road, Fuquay-Varina, NC 27526 USA • www.southbendnc.com 1190950 (02/09) ANUAL $30.00 Models SSB-32, SSB-36, and SSB-45 WARNING IMPORTANT FOR FUTURE REFERENCE Please complete this information and retain this manual for the life of the equipment:...
  • Page 2: Safety Precautions

    Warranty will be void if service work is performed by other than a qualified technician, or if other than genuine Southbend replacement parts are installed. Give this Owner’s Manual and important papers to the proper authority to retain for future reference. Copyright © 2009 by Southbend. All rights reserved. Published in the United States of America. WARNING FIRE HAZARD...
  • Page 3 RETAIN THIS MANUAL FOR FUTURE REFERENCE. This manual is for the Southbend Radiant Steakhouse Broiler, which may be mounted on a stand, a cabinet, a refrigeration base, or a countertop. The serial plate is located in the rear right lower corner (see Figure 1 below).
  • Page 4: Specifications

    1/2 psi (3.45 kPa). Southbend reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corresponding changes, additions, or replacements for previously purchased equipment.
  • Page 5: Front View

    Broiler Surface (Lowest Position) 41.0" (1041) FRONT VIEW Model Number SSB-32 SSB-36 SSB-45 ENTILATION Improper ventilation can result in personal injury or death. Ventilation, which fails to properly remove flue products, can cause headaches, drowsiness, nausea, or could result in death.
  • Page 6: Gas Supply

    PECIFICATIONS If a ventilation canopy is used, it is recommended that the canopy extend 6" (152 mm) past the broiler and that the bottom edge be located 6'6" (1980 mm) from the floor. Filters should be installed at an angle of 45° or more from the horizontal.
  • Page 7: Operation

    The location of the broiler controls and other components are shown in Figure 3 on the next page. Southbend radiant steakhouse broilers offer the intensity to broil the thickest cuts of meat at reduced cook times, the adjustability to finish delicate dishes to perfection, and the versatility of a griddle surface to sear and prepare non- broiled menu items.
  • Page 8 PERATION Figure 3 Broiler Controls and Components Removable Grease Chute Pilot Adjustment Access Hole Removable Heavy-Duty Broil Rack Removable Stainless Steel Drip Pan Variable High-Low-Off Independent Gas Adjustment Removable Grease Drawer Keep the drip pans in place below the rack when broiling! Without them in place, excessive air will be pulled past the burners, reducing temperature and cooking efficiency.
  • Page 9: Daily Cleaning And Maintenance

    Southbend equipment is sturdily constructed of the best materials and is designed to provide durable service when treated with ordinary care. To provide the best performance, your equipment must be maintained in good condition and cleaned daily.
  • Page 10: Steel Surfaces

    & M LEANING AINTENANCE ADIANT TEAKHOUSE ROILER ARE OF RIDDLES The griddle should be carefully cared for in order to avoid possible damage. Use a Norton Alundum Griddle Brick to clean the griddle. Do not use any type of steel wool because small particles may be left on the surface and get into food products.
  • Page 11: Installation

    ADIANT TEAKHOUSE ROILER NSTALLATION These installation procedures must be followed by qualified personnel or warranty will be void. Local codes regarding installation vary greatly from one area to another. The National Fire Protection Association, Inc. states in its NFPA 96 latest edition that local codes are the “authority having jurisdiction” when it comes to installation requirements for equipment.
  • Page 12 NSTALLATION OUNT ON EAVY The stand is crated separately, but is shipped with the broiler. Depending on the shipping requirements, the broiler may already be assembled to the stand. 1. The broiler will be attached to the stand using four ¼"-20 bolts and lock washers provided with the stand. Remove the bolts and lock washers from the stand.
  • Page 13 ADIANT TEAKHOUSE ROILER TTACH OUNTERTOP The broiler may set on a countertop using short legs. Be sure that the countertop is rated to support the crated weight of the broiler (see Figure 2 on page 5). The model number is shown on the serial plate located in the rear right corner of you broiler (see Figure 1 on page 3).
  • Page 14: Step 3: Connect Gas Supply

    If the broiler is being installed at over 2,000 feet (610 meters) altitude and that information was not specified when ordered, contact the appropriate authorized Southbend Service Representative or the Southbend Service Department. Failure to install with proper orifice sizing will result in poor performance and may void the warranty.
  • Page 15 ADIANT TEAKHOUSE ROILER 5: C HECK ROILER 1. Turn the gas supply on. Immediately check all gas connections for leaks using soapy water. 2. Light the pilots and check that the pilot flames are large enough to extend along the flame carrier to the burner surface.
  • Page 16: Troubleshooting

    The serial plate is located in the rear right corner (see Figure 1 on page 3). Replacement parts (including parts not listed in this manual) may be ordered either through a Southbend Authorized Parts Distributor or a Southbend Authorized Service Agency.
  • Page 17: Serviceable Parts

    ADIANT TEAKHOUSE ROILER CCESS TO ERVICEABLE Some serviceable parts are only accessible by removing body side panels or the burner cover. The burner cover is fastened with ten sheet-metal screws. To remove the burner cover, remove these screws. The burner cover can then be pulled forward and removed. Each body side panel is fastened with seven sheet-metal screws, three in the front and four at the rear.
  • Page 18: Adjustment Of Gas Pressure Regulator

    5. After the pressure has been adjusted, turn the broiler control knobs to OFF, and replace the top cap of the pressure regulator. Disconnect the pressure-measuring device and replace the plug into the manifold. ARTS The following table describes the serviceable parts. For parts not listed, contact a Southbend Authorized Parts Distributor or a Southbend Authorized Service Agency. PARTS LIST...
  • Page 19 ADIANT TEAKHOUSE ROILER Notes: ’ 1190950 (02/09) WNER ANUAL...
  • Page 20 Stand Mount, Countertop, Cabinet Base or Refrigeration Base A product with the Southbend name incorporates the best in durability and low maintenance. We all recognize, however, that replacement parts and occasional professional service may be necessary to extend the useful life of this appliance.

This manual is also suitable for:

Ssb-36Ssb-45

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