Table Of Contents - Philips HL5231 Instructions For Use Manual

Table of Contents

Of Contents3
Important Safeguards4
Special Power Cord Instructions5
Before Your First Use6
Power Outage6
Breadmaker Features7
Accessories7
Control Panel Settings And Functions8
Description Of Settings9
Breadmaker Program Specifications10
Whole Wheat11
Sweet Bread12
French Bread12
Know Your Ingredients14
Measuring17
Dry Ingredient Measures17
Liquid Ingredient Measures17
Using Your Breadmaker18
Storage22
Freezing22
Using The Timer For Delayed Completion23
To Set The Timer23
Troubleshooting Guide24
High Altitude24
Caring For Your Breadmaker26
Cleaning26
Bread Pan26
Kneading Blade26
Basic Bread Recipes27
Basic White27
Double Cheese Onion27
Potato Bread28
Garden Rosemary28
Sunny Sunflower29
Roasted Garlic30
Rapid Bake Bread Recipes31
Quick White31
Lemon Poppy Seed31
Italian Herb32
Chunky Chili Corn32
Low Fat Quick33
Whole Grain Bread Recipes34
Otameal Walnut37
Banana Bran37
Rapid Whole Grain Bread Recipes38
Caraway Rye39
Sweet Bread Recipes40
Cinnamon Raisin40
Russian Kulich41
Cranberry Orange42
Panettone43
French Style Bread Recipes44
Cake Recipes45
Cheesecake45
Yellow Cake46
Banana Cake46
Express Bread Recipes47
Express White47
Express Cornmeal47
Express Rye48
Pasta And Dough49
Dough, Buns And Loaf Recipes49
Ladder Loaf50
Challah51
Dinner Rolls52
Traditional Rolls52
Cloverleaf Rolls52
5-Grain Baget53
Pizza Recipe54
Whole Wheat Pizza Crust54
Pasta Dough Recipe55
Spinach Pasta55
Jam55