Saf-T-Temp - CMA Dishmachines UC65e Installation & Operation Manual

Operation
Normal Wash Mode
11. Opening the door when the dishwasher is in-cycle will stop the dishwasher. The cycle will resume
automatically when the dishwasher door is closed fully.
12. The final rinse cycle begins at the end of the wash cycle and runs for approximately 15-seconds Check the
RINSE temperature gauge during the final rinse and make sure that it indicates a minimum of 180ºF/82ºC.
The acceptable range of operation is180-195ºF/82-91ºC.
13. At the end of the rinse cycle, the in-cycle light will go out. Open the door and remove the clean
rack of wares. Repeat steps 8-12 for additional dish racks.
14. Refer to the Cleaning Instructions, "After Each Meal Period or every 8 Hours of Operation", on
page 15 for the procedures to drain and clean the dishwasher.
Safe-T-Temp Mode
The final rinse water temperature must be a minimum of 180ºF/82ºC during the final rinse cycle to ensure that all
wares are sanitized. If for any reason, the hot water temperature in the booster tank cannot provide this temperature,
the dishwasher will enter a Safe-T-Temp Mode of operation and extend the cycle time.
The Safe-T-Temp changes the Normal Operation Mode as described below:
1. The Safe-T-Temp constantly monitors the water temperature inside final rinse booster.
2. If the temperature inside the booster heater falls below 180ºF/82ºC then the Safe-T-Temp
will extend the wash cycle time until the booster heater water temperature reaches the proper
temperature.
3. The in-cycle light will remain illuminated during the Safe-T-Temp Mode.
4. The RINSE water temperature gauge must be monitored to ensure that a minimum of
180ºF/82ºC is maintained during the rinse cycle.
5. The temperature range for the final rinse water is180-195ºF/82-91ºC.
6. An extraordinarily long wash cycle may indicate a low incoming water temperature or a
problem with the booster heater operation.
DO NOT REMOVE WARES UNTIL THE FINAL RINSE CYCLE HAS
SANITIZED THE WARES AND THE GREEN CYCLE LIGHT GOES OUT.
Extended Wash Mode
The Extended Wash Mode is used to wash heavily soiled items such as pots, pans and other wares that
require more washing time than the standard 100-second Normal Wash Mode.
The dishwasher will remain in the Extended Wash Mode until the operator exits the mode.
1. Load a dish rack into the dishwasher, close the door.
2. Press and hold the START button for 1-second then release.
3. The green in-cycle light will illuminate and the dishwasher will begin a normal wash cycle.
4. Press the EXT WASH button to place the dishwasher in the Extended Wash Mode.
5. The green extended wash light will illuminate indicating that the machine is in the
Extended Wash Mode.
6. The dishwasher will continue to wash until the operator presses the EXT WASH button again.
7. Press the EXT WASH button. The green extended wash light will go out indicating that
the dishwasher has returned to the Normal Wash Mode.
8. The dishwasher will finish the wash cycle and perform a final rinse of the wares.
14
(continued)