Technical Specifications - Baumatic BT2355SS User Manual

Technical specifications

Freestanding combined cooker type
Dimensions
height / width / depth (cm)
Gas burners *
Rear left
Front left
Front right
Rear right
Oven
Temperature selector / Oven function mode
selector
Baking levels
- telescopis guides at 3 levels (certain
models only)
Upper /lower heater (kW)
Infrared heater/ Infrared heater
with fan (kW)
Oven illumination top/side (W)
Modes of operation
Upper /lower heater (kW)
Grill heater (kW)
Grill with fan (kW)
Hot air / lower heater (kW)
Hot air (kW)
Defrost (W)
Lower heater / fan (kW)
Lower heater (kW)
Max. temperature
Mains voltage
Heater voltage
Total mains power (kW)
Oven total (kW)
Hotplates total (kW)
Burners total (kW)
Total mains power (g/h)
Gas specifications are indicated on the label adjacent to the rating plate.
Gas mains connection (right)
Group
*Burner capacity is calculated for the higher caloric value of gas Hs.
WE RESERVE THE RIGHT TO ALTER THE SPECIFICATIONS WITH NO
INFLUENCE ON THE OPERATION OF THE APPLIANCE.
Instructions for use, installation and connection
85/60/60 - 90/85-60/60
D = Triple-ring burner
B = large burner
A = normal burner
H = auxiliary burner
400 V 2N~, 50 Hz
230 V, 50 Hz
ISO 7- R1/2
GB, IE,GR = II2H3+
BT2355SS
BT2365SS
1,9/A
1,9/A
3,0/B
1,0/H
1/1
5
0,9/1,1
2,0/2,2
25/25
2,0
2,0
2,0
3,4
2,2
50
1,1
1,1
275 °C
5,4
3,4
-
7,8
567
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