Baumatic BCD905SS Instruction Manual

Baumatic BCD905SS Instruction Manual

90 cm single cavity dual fuel cooker

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BCD905SS
90 cm Single cavity
dual fuel cooker
y
1

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Summary of Contents for Baumatic BCD905SS

  • Page 1 BCD905SS 90 cm Single cavity dual fuel cooker...
  • Page 2 User Manual for your Baumatic BCD905SS 90 cm Single cavity dual fuel cooker NOTE : This User Instruction Manual contains important information, including safety & installation points, which will enable you to get the most out of your appliance. Please keep it in a safe place so that it is easily available for future reference;...
  • Page 3: Table Of Contents

    Gas connection 33 - 34 Gas conversion to LPG 34 - 35 Minimum flow adjustment for hob gas taps 35 - 36 Gas tap replacement 36 - 37 My appliance isn’t working correctly 37 – 39 Baumatic consumables Contact details...
  • Page 4: Environmental Note

    Environmental note o The packaging materials that Baumatic uses are environmentally friendly and can be recycled. o Please discard all packaging material with due regard for the environment.
  • Page 5: Important Safety Information

    Baumatic Ltd. will invalidate any warranty or liability claim. o Your new appliance is guaranteed against electrical or mechanical defects, subject to certain exclusions that are noted in Baumatic’s Conditions Of G uarantee. The foregoing does not affect your statutory rights.
  • Page 6 This appliance complies with all current European safety legislation. Baumatic do wish to emphasise that this compliance does not remove the fact that the appliance surfaces will become hot during use and retain heat after operation.
  • Page 7 o Do not place heavy objects on the oven door or lean on the oven door when it is open, as this can cause damage to the oven door hinges. Nobody should be allowed to sit or stand on any part of the cooker.
  • Page 8 Please see the specific section of this booklet that refers to installation. o Baumatic Ltd. declines any responsibility for injury or damage, to person or property, as a result of improper use or installation of this appliance.
  • Page 9: Specifications

    Specifications Height = 885 - 940 mm Width = 900 mm Depth = 600 mm Product specifications: o 5 zone gas hob: o 1 x 3.80 kW triple crown wok burner o 1 x 3.00 kW rapid burner o 2 x 1.80 kW semi-rapid burners o 1 x 1.00 kW auxiliary burner o Flame failure safety device on each burner o Automatic ignition...
  • Page 10: Electrical Details

    Multifunction oven o 8 functions o Net oven capacity: 85 litres o Gross oven capacity: 112 litres Standard accessories: o Trivet o WipeClean enamelled baking tray with handle o 2 x Safety shelves o Removable side racks o LPG conversion jets o Wok stand Optional extras: o BPS2 Pizza Stone...
  • Page 11: Control Panel

    Control Panel Cooking zone selection dial o Turn the relevant dial anticlockwise to select a power level for a chosen burner. 0 = Burner OFF position – Low temperature – High temperature Main oven thermostat dial o Turn the dial clockwise to select a main oven temperature (50 °C –...
  • Page 12: Timer (Minute Minder)

    The timer (minute-minder) o To set a cooking time, first wind the timer up by turning it completely once from left to right and then back to the number of minutes you require the timer to be set for. o The timer will sound when the set time has been reached.
  • Page 13: Lighting A Burner

    Lighting a burner o Press the relevant burner dial and rotate anticlockwise large flame icon. Release dial burner will automatically ignite. o Matches can also be used to light the burner during a power cut. Simply follow the previous step but place a lit match to the burner as you press the dial.
  • Page 14: Hob Guidelines

    Hob guidelines o The diameter of the bottom of the pan should correspond to that of the burner. o The burner flame must never extend beyond the diameter of the pan. o Use flat bottomed pans only o When possible, keep a lid on the pan whilst cooking. o Cook vegetables with as little water as possible, to reduce cooking times.
  • Page 15: Using The Main Oven

    o After the cavity has cooled, it should then be cleaned with warm soapy water, using either a sponge or soft cloth. No abrasive cleaners should be used. o Outer parts of the oven should be cleaned with warm soapy water, using either a sponge or soft cloth.
  • Page 16: Cooking Functions

    There are eight cooking functions available on your appliance: LIGHT CONTROL: Turn the control knob to this icon to turn the oven light on and off. DEFROST MODE: The fan runs without heat to reduce the defrosting time of frozen foods. The time required to defrost the food will depend on the room temperature, the quantity and type of food.
  • Page 17: Using The Grill

    Using the grill The control knobs should be used to select the grill function and temperature that you require. We recommend that you preheat the grill for five minutes before putting food into the grill. IMPORTANT: The oven door must be closed when using the grill function.
  • Page 18: Warnings

    Warnings o Keep the oven door closed when using either the grill or oven functions. o During cooking, never place pans or cookware directly onto the bottom of the oven. They should always be placed on the shelves provided. o The grill heating element becomes extremely hot during operation, avoid touching it inadvertently when handling the food which you are grilling.
  • Page 19 Baked pasta Lasagne 210-225 60-75 225-MAX 30-40 Cannelloni 210-225 60-75 225-MAX 30-40 Pizza 225-MAX 25-30 225-MAX 20-25 Bread 225-MAX 20-25 Pastries Biscuits in 170-190 general Shortcrust 190-200 pastry Victoria 40-45 190-200 40-45 sponge Cakes Angel cake 170-190 Fruit cake 190-200 Chocolate 190-200 cake...
  • Page 20: Cooking Tips For Cakes And Bread

    Cooking tips for cakes and bread o Heat the oven for at least 15 minutes before you start cooking bread or cakes. o Do not open the door during baking because the cold air will stop the yeast from rising. o When the cake is cooked turn the oven off and leave it in for about 10 minutes.
  • Page 21: Cooking Tips For Meat

    Cooking tips for meat o If, when cooking meat, the time needed is more than 40 minutes, turn the oven off 10 minutes before the end of cooking time to exploit the residual heat and save energy. o Your roast will be juicer if cooked in a closed pan. It will be crispier if cooked without a lid.
  • Page 22: Cleaning The Gas Hob Top

    Any damage that is caused to the appliance by a cleaning product will not be fixed by Baumatic free of charge, even if the appliance is within the guarantee period. Cleaning the gas hob top o Remove the dirty pan supports from the hob and place in warm soapy water for some time.
  • Page 23: Cleaning The Burners

    Cleaning the burners o Gas burners should be cleaned regularly and after each spillage to remove cooking residues and dirt. o To clean the burners, remove the caps and rings and place them separately in warm soapy water. After cleaning them, check that the burner ports are clear.
  • Page 24: Replacing The Oven Bulb

    Replacing the oven bulb IMPORTANT: The oven must be disconnected from your mains supply before you attempt to either remove or replace the oven bulb. o Draw out the side guide rails in order to provide access to the bulb. o Remove the glass protection cap (C) from the bulb socket by lifting it with a screwdriver placed between the cap...
  • Page 25: Removing The Inner Door Glass For Cleaning

    Removing the inner door glass for cleaning Ensure the top cavity is cold before cleaning. o Simply open the oven door and remove the support securing the glass. The glass will then slide out easily. To replace the glass, follow the first step in reverse. WARNING: This procedure can be carried out with the door fitted on the appliance but pay attention that when the glass is pulled upwards, the force of the hinges can close the door...
  • Page 26: Installation

    Installation The installation must be carried out by a suitably qualified person, in accordance with the current version of the following. o UK Regulations and Safety Standards or their European Norm Replacements. o Building Regulations (issued by the Department of the Environment).
  • Page 27 (including the burners). o Baumatic do not recommend that the cooker is positioned below wall cupboards, as the heat and steam from the appliance and what is being cooked, may damage the cupboard and its contents.
  • Page 28: Ventilation Requirements

    Ventilation requirements o The room containing the cooker should have an air supply in accordance with the current edition of BS 5440: Part 2: o The room must have opening windows or equivalent; some rooms may also require a permanent vent. o If the room has a volume between 5 and 10m³, it will require an air vent of 50cm²...
  • Page 29: Securing The Back-Guard

    o This cooker is not fitted with a device for discharging the products of combustion. Ensure that the ventilation rules and regulations are followed. o Excess steam from the oven, vents out at the top back edge of the cooker, so make sure that the walls behind and near the cooker are resistant to heat, steam and condensation.
  • Page 30 o Attach the chain to the lower hook if the cooker is installed with a hose assembly so that there is no strain on the hose when the cooker is pulled forward for cleaning or maintenance. o Fix the upper hook into the wall immediately behind and to the left hand side about 770 mm from the floor.
  • Page 31: Electrical Connection

    Electrical connection This appliance must be installed by a qualified person in accordance with the latest edition of the I.E.E. Regulations and in compliance with Baumatic’s instructions. Before connecting the appliance, make sure that the supply voltage marked on the rating plate corresponds with your mains supply voltage.
  • Page 32: Gas Connection

    Conversion for use on LPG and other gases must only be undertaken by a qualified person. For information on the use of other gases, please contact the Baumatic Technical Department. o The cooker must be installed by a qualified person, in...
  • Page 33: Gas Safety (Installation And Use) Regulations

    Gas Safety (Installation and Use) Regulations o It is the law that all gas appliances are installed by competent persons in accordance with the current edition of the Gas Safety Installation and Use Regulations. o It is in your interest and that of safety to ensure compliance with the law.
  • Page 34: Gas Conversion To Lpg

    type hose. The hose MUST be suitable for use with LPG gas, these are identifiable by a red band or stripe. o A hose length of 0.9m to 1.25m is recommended. The length of hose chosen should be such that when the cooker is in situ, the hose does not touch the floor.
  • Page 35: Minimum Flow Adjustment For Hob Gas Taps

    Burner Operating Rate Diameter Heat Input By-Pass pressure gas injector mbar 1/100mm 1/100mm G30 - 28 - 3000 Butane G31 - 3000 Rapid Propane G20 - 117 - Y 3000 Natural G30 - 28 - 1800 Butane G31 - 1800 Semi - Propane rapid...
  • Page 36: Gas Tap Replacement

    o The correct adjustment is obtained when the flame has a length of about 3 – 4 mm. o For butane/propane gas, the adjusting screw must be tightly screwed in. o Refit the control knob. o Make sure that the flame does not go out by quickly turning from maximum flow to minimum flow.
  • Page 37: My Appliance Isn't Working Correctly

    o Remove the hob by unscrewing the rear fixing screws (B) which lock the hob at the supports (C). o Unscrew the nuts (E) of the gas aluminium pipes and pull out the thermocouple quick connectors (F). o Unscrew the screws (D) which lock the crosspieces.
  • Page 38 o The grill function works but the main oven does not. * Check that you have selected the correct cooking function. o The grill and top oven element is not working, or cuts out for long periods of time during use. * Allow the oven to cool for approximately 2 hours.
  • Page 39 Or any installation other than the one specified by Baumatic Ltd. has been completed. Please refer to the conditions of guarantee that appear on the...
  • Page 40: Baumatic Consumables

    BC005 Stainless Steel Cleaner and Protector (250 ml) o BC007 E-Cloth – General Purpose Cloth o BC008 Microwave Cover To order a Baumatic consumable product please call 0123 5437 244 and quote the product code. You can also order online from eshop.baumatic.co.uk...
  • Page 41: Contact Details

    United Kingdom Czech Republic Baumatic Ltd., Baumatic CR spol s.r.o. Baumatic Buildings, Lípovà 665 6 Bennet Road, 460 01 Liberec 4 Reading, Berkshire Czech Republic RG2 0QX United Kingdom +420 483 577 200 www.baumatic.cz Sales Telephone (0118) 933 6900 Slovakia Sales Fax Baumatic Slovakia, s.r.o.

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