Draft Beer Storage, Handling & Operation - True TBR Series Installation Manual

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Cabinet Operation (cont.)
Draft Beer Storage, Handling & Operation
DRAFT BEER SHOULD BE TREATED AS A FOOD PRODUCT.
In most instances draft beer is not pasteurized. It is very
important that you store and handle it properly.
Follow these steps to ensure the highest quality and consumer
satisfaction.
• Immediately store draft beer in a refrigerated cabinet.
• Draft beer products have a recommended shelf life. If you have
questions regarding the shelf life of any of your draft products,
please consult with your supplying depot or respective brewer
representative.
• Store kegs separately from food products. If your cooler is used
to refrigerate draft and food products, DO NOT store food near
or on the kegs.
• Keep keg storage and dispensing areas clean to prevent any
possibility of contaminating your draft products.
Temperature
Correct temperature is a key factor in storing and dispensing draft
beer. Beer that is too cool or too warm may be subject to flavor
loss, off taste and dispensing problems.
Helpful Hints for Controlling Temperature
• Keep a thermometer handy.
• Monitor the draft temperature in the cooler and at the tap.
• Keep cooler door closed as much as possible to avoid
temperature fluctuation.
• Regular maintenance of refrigeration equipment is
recommended.
TEC_TM_043 | REV. F | EN
TBR | TDR SERIES
Pressure
Dispensing pressures differ based on the following:
• Draft dispensing line length.
• Draft dispensing system type.
• Actual product (pressure requirements vary).
• Product temperature.
• Pressurizing agent: Air pressure, CO₂ or special blended gases.
Helpful Hints on Maintaining the Correct Pressure
• Know which pressurizing agent to use on which product, and
why.
• Monitor your regulators to ensure applied pressure remains
constant.
• Keep equipment in good repair.
Tapping
DO NOT agitate the kegs unnecessarily. If excessive agitation
occurs, allow kegs to settle 1 to 2 hours before tapping.
Prior to tapping the keg, ensure all beer faucets in the serving
location are in the off position. Completely remove the dust cover
(identification cap) from the keg.
03/2/2023
www.truemfg.com
Page 23 of 40

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