Samsung NV7B666 Series User & Installation Manual page 513

Food Accessory
Wire rack,
Apple pie
Ø 20 cm tin
Chilled pizza Universal tray
Roasting
Food Accessory
Meat (Beef/Pork/Lamb)
Wire rack +
Sirloin of beef, 1 kg
Universal tray
Boned loin of veal, Wire rack +
1.5 kg Universal tray
Wire rack +
Pork roast, 1 kg
Universal tray
Wire rack +
Joint of pork, 1 kg
Universal tray
Leg of lamb on the Wire rack +
bone, 1 kg Universal tray
Type of Temp. Time
Level
heating (°C) (min.)
2 160-170 65-75
3 180-200 5-10
Type of Temp. Time
Level
heating (°C) (min.)
3
160-180 50-70
1
3
160-180 90-120
1
3
200-210 50-60
1
3
160-180 100-120
1
3
170-180 100-120
1
Food Accessory
Poultry (Chicken/Duck/Turkey)
Wire rack +
Chicken, whole,
Universal tray (to
1.2 kg *
catch drippings)
Wire rack +
Chicken pieces
Universal tray
Wire rack +
Duck breast
Universal tray
Small turkey, Wire rack +
whole, 5 kg Universal tray
Vegetables
Vegetables, 0.5 kg Universal tray
Baked potato
Universal tray
halves, 0.5 Kg
Fish
Wire rack +
Fish fillet, baked
Universal tray
Wire rack +
Roast fish
Universal tray
* Turn over after 2/3 of cooking time.
Type of Temp. Time
Level
heating (°C) (min.)
3
200 60-80 *
1
3
200-220 25-35
1
3
200-210 20-30
1
3
180-200 120-150
1
3 220-230 15-20
3 190-200 40-50
3
200-220 20-30
1
3
180-200 30-40
1
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