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Operation and Maintenance Instructions
Hygiene Regulations
•
Do not touch clean dishes with dirty or greasy hands to avoid soiling dishes.
•
For final drying of dishes use clean, sterile towels.
•
We recommend using the appliance always after reaching the optimum
temperature to ensure that washing also produces optimum results.
•
Drain the wash-tank at least twice a day or every 40/50 washing cycles.
Optimum Results
To obtain optimum results during washing dishes, we recommend to proceed the
following way:
– Wash dishes only when the appliance is ready for work.
– Dosing devices must always be properly set.
– Always keep the dishwasher properly clean.
Periods of Non-Operation
If the appliance is not used for a longer period (holidays, interruptions at work etc.),
follow the instructions below:
– Fully drain the appliance, including the boiler.
– Thoroughly clean the appliance.
– Leave the dishwasher door open.
– Close the water supply valve.
– Switch the main power switch off.
– If there is a risk of frost, order the protection of the appliance against frost
to proper technical service.
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EN
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