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Fig. 2.3
Fig. 2.4
ArtNo.311-0001 Right pans gas
Fig. 2.5
ArtNo.311-0002 Pan with rim
Fig. 2.7
ArtNo.311-0004 Tipping wok
Fig. 2.8
Fig. 2.9
Fig. 2.6
Art No. 311-0003 Simmer aids
The igniter should spark and light the gas. Keep holding the
knob pressed in to let the gas through to the burner for about
ten seconds.
If, when you let go of the control knob, the burner goes out,
then the FSD has not been bypassed. Turn the control knob
to the OFF position and wait for one minute before you try
again, this time making sure to hold in the control knob for
slightly longer.
Adjust the flame height to suit by turning the knob counter-
clockwise (Fig. 2.3). On this range the low position is beyond
high, NOT between high and off. The '
position.
If a burner flame goes out, turn off the control knob and leave
it for one minute before relighting it.
Make sure flames are under the pans (Fig. 2.4). For safety
reasons, adjust the flames so that they do not extend beyond
the edge of the cooking utensil. Using a lid will help the
contents boil more quickly.
Large pans should be spaced well apart.
Pans and kettles with concave bases or down-turned base
rims should not be used (Fig. 2.5).
Simmering aids, such as asbestos or mesh mats, are
NOT recommended (Fig. 2.6). They will reduce burner
performance and could damage the grates.
Avoid using unstable or misshapen pans that may tilt easily
and pans with a very small base diameter e.g. milk pans,
single egg poachers (Fig. 2.7).
The minimum pan diameter recommended is 6¼" (16 cm) for
the outer burners and 10" (26 cm) for the center burner.
Igniting Cooktop Burners without
Electricity
If there is a power failure the cooktop burners can be lit with
a match.
1.
Hold a burning match ½" from the burner head, keeping
your hand as far horizontally away from the burner as
possible.
2.
Push and turn the burner control knob to HI/lighting
position. As soon as the burner flame lights move your
hand away. With your other hand, keep holding the
knob pressed for a few seconds so that the burner safety
device can 'sense' the heat of the flame.
3.
Turn the burner control knob to the OFF position when
you have finished using it.
Griddle
(Optional Extra)
The griddle fits over the left-hand grates, front to back
(Fig. 2.8). It is designed for cooking food on directly. DO NOT
use pans of any kind on it. The griddle surface is non-stick and
metal cooking utensils (e.g. spatulas) will damage the surface.
Use heat resistant plastic or wooden utensils.
6
' marks the low
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