Samsung NV73N9770RM User & Installation Manual page 33

Vapour mode
With Vapour enabled, the oven generates vapour and evenly distributes inside
the cooking chamber, covering the whole area every racks and corners. This helps
brown food, giving a crispy top and soft, juicy inside.
Fill the water tank with drinkable water up to the max line, and select a Vapour
level that best suits your recipe.
Vapour convection
We recommend preheat the oven with vapour mode for texture baking.
Food Accessory
Chilled bread rolls Universal tray
Chilled croissants Universal tray
White loaf bread /
Wire rack
Mixed loaf bread
Puff pastry Universal tray
Flan/cream Wire rack
Soufflé Wire rack
Frozen self-rising
Wire rack
pizza
Baguette * Universal tray
* Baguette is needed the vapour only in the beginning of baking. We recommend
use the Vapour convection mode for 10 min and use the convection mode with
same temperature during remained baking time.
Vapour Temp. Time
Level
level (°C) (min.)
3 Low 180-185 15-20
3 Low 180-190 10-15
2 Med 180-185 40-50
3 Low 175-185 15-20
3 Low 120-130 25-30
3 Low 170-180 15-20
3 Med 190-210 15-20
3 Max 180-200 25-30
Vapour top heat + Convection
We recommend adjust the cooking mode after half of the cooking time, in order to
remove vapour for crispy texture. We recommend use the Top heat + Convection
mode or convection mode and keep the temperature.
Food Accessory
Pork roast with Wire rack insert +
crackling, 1.2 kg Universal tray
Chicken, whole, Wire rack insert +
1.2 kg Universal tray
Wire rack insert +
Chicken pieces
Universal tray
Wire rack insert +
Roast duck breast
Universal tray
Wire rack insert +
Duck, whole, 2.5 kg
Universal tray
Small turkey, Wire rack insert +
whole (4 kg) Universal tray
Whole fish * Wire rack insert +
(0.5 kg) Universal tray
Fish fillets * universal tray
* We recommend use the Vapour top heat + Convection during cooking time for
moist taste.
Vapour Temp. Time
Level
level (°C) (min.)
3 Med 170-180 90-120
2 Med 190-200 55-65
3 Med 210-220 25-30
3 Med 170-180 15-25
3 Med 170-180 120-150
3 Med 180-200 110-140
3 Med 160-180 20-30
3 Low 190-200 10-20
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