How To Make Coffee - FlyTek ZIP PRO 2 Operation And Maintenance Manual

Press one or both coffee group ON switches (ref. E); as soon as they are turned-on, the rapid heating
process of the relative groups starts. Wait for the relative heating lights (ref. C) to turn on: when this
occurs, it means that the coffee groups have reached the optimal operating temperature and are ready
for use. Activate one or both pod press levers (ref. F) lifting them upwards as indicated by arrow 1.
Insert a pod in one of the appropriate seats (ref. H) and delicately lower the lever until the mechanical
stop clicks, as indicated in the figure by arrow 2. Place a cup under the relative spout and press the
correspondent pouring switch (ref. D); after about 5 seconds the coffee starts pouring.
Once reached the desired level in the cup press the same pouring switch to stop the pouring of the
coffee. If during the pouring the correspondent heating light (ref. C) turns off, this only means that the
group that is being used is heating up to bring the water to the optimal temperature; the pouring can then
safely continue. However, it is recommended to wait for the above-mentioned light (ref. C) to be on before
making the next coffee. Once the coffee has been poured, we recommend removing the pod to prevent it
from sticking when it dries.
It is important to empty the drip tray (ref. A) after the pouring of not more than 50 cups of coffee.

HOW TO MAKE COFFEE

1
F
2
Exclusively use the pods of your Supplier. The use of pods different from those
for which the machine was conceived may damage the machine.
If the tray is not emptied, the water can overflow.
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