How To Make Coffee - FlyTek MAXIMA Operation And Maintenance Manual

With the general switch (ref. K) on position 1 or 2, press one or both coffee group switching on switches
(ref. E); as soon as they are on, the rapid heating process of the relative groups starts. Wait for the
numeric value, expressed in C° degrees on the temperature display (ref. C) to be stabilised over 80°C:
when this occurs, it means that the coffee groups have reached the optimal operating temperature and
are ready for use. Both groups have an independent adjuster/temperature display (ref. C).
Activate one or both pod press levers (ref. F) lifting them upwards as indicated by arrow 1. Insert a pod in
one of the proper seats and delicately lower the lever until the mechanical stop clicks, as indicated in the
figure by arrow 2.
Place a cup in correspondence of the coffee pouring spout (ref. B) where the pod was inserted and press
one of the two correspondent keys (single espresso or double espresso) of the relative pushbutton panel
(ref. D). For example, if you want to obtain a single espresso using pourer B1, you must press the 0 key of
the left pushbutton panel:
Instead, if you want a double espresso using pourer B3, you have to press key 6 of the right pushbutton
panel. Once pressed one of the pouring keys, you need to wait three seconds for the coffee to start
pouring. Once reached the programmed level, the pouring of the coffee stops automatically. If you want
to stop the pouring sooner, just press the pouring key again. Once the coffee has been poured, we
recommend removing the pod to prevent it from sticking when it dries.

HOW TO MAKE COFFEE

0
2
4
1
3
B1
B2
5
7
9
6
8
B3
B4
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