Angelo Po 0G0BME Use And Installation Manual page 28

INSTALLATION OF THE APPLIANCE
All installation stages must be considered right
from production of the general layout. Before start-
ing these stages, as well as deciding the place of
installation, if necessary, the person authorised to
carry out these operations must organise a "safety
plan" to protect the people directly involved, and
he must also ensure strict compliance with all legal
requirements, especially those relating to mobile
work-sites.
The place of installation must have all the connec-
tions needed to supply the appliance and dispose of
the production residues, must be suitably lit and
must meet all legal health and hygiene require-
ments to prevent the contamination of the foods.
If necessary, fix the exact position of each individual
appliance or subassembly by mark coordinates to
locate them correctly.
ASSEMBLING APPLIANCES IN BANKS
To assemble appliances in banks (side by side)
proceed as described below.
1 - Remove the control panels.
IT
2 - Apply masking tape to the edges to be placed
side by side.
GB
3 - Apply food-approved sealant to the edges to be
placed side by side.
4 - Place the appliances side by side
DE
5 - Connect the appliances with the fixing devices.
6 - Remove the excess sealant and the masking
FR
tape.
7 - Apply the sealant to the inside of the lid (A), and
ES
fit it to cover the fixing zone.
English
Appliances must be at some distance from the wall
(at least 5 cm if the wall is not designed to be resist-
ant to a temperature of at least 150°C).
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