Electrolux Combi TOUCH User Manual page 46

Electrical and gas oven
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• Enter the date: touch "<" /">" to select the month and year
and touch the corresponding number on the calendar to
select the day.
SETTINGS
Date
Set format
D/M/Y
Set date
M
T
48
26
27
49
4
5
50
11
12
51
18
19
52
25
26
1
1
2
Time
This setting allows to set the current time.
• Set the time format (24H or 12H AM/PM)
• Enter the time: touch the corresponding number on the
keypad and, when necessary set also AM or PM.
SETTINGS
Time
Set format
24 H
Set time
01 4 : 5
1 2 3
4 5 6
7 8
AM
Measurement units
• This setting allows to set the temperature measure unit (℃
or℉).
SETTINGS
Measurement units
Temperature
°C
Sound
This setting allows to:
• Enable / disable touch panel tapping sound (
• Set the volume level
• Enable / disable the End-cooking sound (
• Set the End-cooking sounds
Cavity light
46
SERVICE
M/D/Y
Y/M/D
2017
December
W
T
F
S
S
28
29
1
2
3
6
7
8
9
10
13
14
15
16
17
20
21
22
23
24
27
28
29
30
1
3
4
5
6
7
SERVICE
12 H
PM
9
0
PM
USER
°F
/
)
/
)
This setting allows to:
• Enable / disable the cavity light (
• Set the brightness
• Enable / disable the end-cooking blinking light (
• Enable / disable the Alarm blinking light (
Display
This setting allows to adjust the brightness of display.
Touch screen calibration
This setting allows to set the calibration of the screen.
1. Touch the screen as close as possible to the centre of the
red cross;
2. Repeat until the cross turns green;
3. Touch and hold to exit;
1
Touch the screen as close as
possible to the center of the red
cross. Repeat until the cross turns
green. Touch and hold to exit.
3
50
50
Touch screen test
• Touch the points required to test the screen.
• Hold down to exit.
Touch to test. Hold down to exit.
Food safety
This setting allows to enable / disable (
parameters:
FSC Safety Control (FSC)
The FSC feature guarantee the microbiological safe condition
of the food.
• If the FSC function is enabled it will be possible to download
FSC log to an USB pendrive.
HACCP
The HACCP feature allows the storage of all the set values
identifiyng a cooking process, and their variation, the cavity
/
)
/
)
/
)
2
4
-1
-1
-1
-1
/
) the following

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