Toshiba ER-LD430C Instruction Manual page 57

When using steam
How to draining water from the pipe
Drain the water from the pipe once cooking is
complete.
Cleaning time is 2 minutes.
1
Remove the water tank from
the oven.
2
Rotate
48 Water removal
3
Press
Operation begin
After about 2 min, the buzzer beeps 3 times and the
water draining operation is complete.
・After finish , open the door and dry the oven
completely
Notice
・ During the operation do not press any key
or perform any other operation.
・ During the operation, keep the oven door closed.
The water that get drained is converted to steam
that escapes from the steam outlet, Be careful.
knob to
About Cleaning
After cooking finish, wait for the oven to cool down and
wipe off any moisture with a dry cloth.If steam cooking
is repeated with the condensed moisture inside the
oven, the draining tray may start overflowing.
1
Wipe any moisture inside the
oven with a dry cloth after oven
cools down completely
・Wipe any moisture that may present in the
square tray completely.
・Wipe any water droplets
on top of the cabinet.
2
Remove the water tank from
the oven.
・Discard the water completely and rinse with water.
・Refer to page 53 for Routine maintenance.
3
Remove the draining tray and
discard the collected water.
4
I n s e r t t h e w a t e r t a n k a n d
draining tray back to the oven
55